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What to make with brown bread flour?
hollydays
Posts: 19,812 Forumite
Well,obviously bread,but i havent made that for years plus I have only one 1lb loaf tin. It is nearing its sell by date and i have some spare time at home tommorrow,any ideas?Am going to be doing some batch baking to freeze also. I have got a magimix,but the instruction book is not great
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Comments
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Bread rolls? That way you don't need the loaf tin
Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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duh! Perfect,why didnt I think of that!0
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'Cos I'm a genius Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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What we in Northern Ireland call wheaten bread, and the rest of the world calls soda bread.
350g strong white flour
100g wholemeal flour
1 tsp salt
4 tsp baking powder
3 tbsp natural yoghurt
300 mls luke warm water
Combine dry ingredients, rub in the yoghurt, as if making pastry, add water to bind. Knead gently on a floured board until smooth, roll into a large flattish ball and cook at GM 7 for about 30 mins.
Great with soup, or with cheese. Freezes well. Dead easy to make.0 -
the same way you would use normal flour: pizza base etc0
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