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Help new slow cooker is smoking!!!
Comments
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just found this:
Holy smoke
Problem: The slow cooker smokes when you plug it in and turn it on.
Reasons:- Manufacturing oil on the heating element or metal housing.
- Spilled food on the heating element or metal housing.
- Manufacturing oils used in production to protect metal components may cause slight smoking and/or a burning smell the first few times you use your slow cooker. The problem will dissipate after a couple of uses.
Indeed - read the instructions, most elements have a slight oil over them for storage/transport, and they advise to run in for about 10 minutes before using to burn them off.0 -
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It'll be fine and it is normal for new stuff like this to smoke a little.. breadmakers, fryers, microwaves etc all do it.
Couple of uses and it won't smoke or smell any moreLB moment 10/06 Debt Free date 6/6/14Hope to be debt free until the day I dieMortgage-free Wannabee (05/08/30)6/6/14 £72,454.65 (5.65% int.)08/12/2023 £33602.00 (4.81% int.)0 -
C`mon then - was it nice?

SDPlanning on starting the GC again soon
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Had to add some corn flour which wasn't in the recipe but it was really nice even DD like it!!! And no more smoking or smell from slow cooker so really pleased thanks
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Aw glad it all turned out nice.
You will become addicted to your sc
Happy cooking :beer:
SDPlanning on starting the GC again soon
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I would keep an eye on it over next few months just in case, if faulty it should be replaced. In the meantime enjoy it.0
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