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some kidney bean substitute advice please

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hiya ,we're having family over next weekend for dinner and i am cooking chilli for us .The only problem is that 2 of the people don't like kidney beans and was wondering what i could replace them with.......i was wondering maybe butter beans or harricot (sp) beans ??

Thanks in advance for any suggestions :D
Avoid fruit and nuts .You are what you eat :D :rotfl: :rotfl:

:D:D
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Comments

  • I use either haricot,pinto or even chickpeas. I hate kidney beans :)
  • annie-c
    annie-c Posts: 2,542 Forumite
    Delia Smith recomends black eye beans and I second it!. You can get 3 tins for £1 at Sainsbury's if the offer's still on.... :)
  • Try washing the tomato sauce of ordinary baked beans in a seive. My kids won't eat kidney beans, but they seem to like (ie don't moan about) washed baked beans

    You cannot live as I have lived an not end up like me.

    Oi you lot - please :heart:GIVE BLOOD :heart: - you never know when you and yours might need it back! 67 pints so far.
  • I often use pinto, haricot or cannelini beans or Sainsbury's mixed pulses (all from cans)
    Haricot beans, I think, are what baked beans are made from, so they might be a good choice. Or cannelini beans as they are white (so maybe more appetising to those who don't like kidney beans?)
  • thriftlady_2
    thriftlady_2 Posts: 9,128 Forumite
    1,000 Posts Combo Breaker I've been Money Tipped!
    All beans are interchangeable ;)
  • LizEstelle
    LizEstelle Posts: 1,559 Forumite
    Replacing kidney beans? How about hot, wet cardboard?
  • ManAtHome
    ManAtHome Posts: 8,512 Forumite
    Part of the Furniture Combo Breaker
    I'd vote for butter beans, although surprised that anyone doesn't like kidney beans - in a standard chilli, they only taste crunchy...
  • Im not a fan of them, so when i make it i just dont add any in!!!
  • Bossyboots
    Bossyboots Posts: 6,757 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    I just use whatever beans I have in the house. You could just leave them out, but I like the texture of having some in.
  • ManAtHome wrote: »
    I'd vote for butter beans, although surprised that anyone doesn't like kidney beans - in a standard chilli, they only taste crunchy...


    I think in that case, they may be a bit undercooked!:)
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