We'd like to remind Forumites to please avoid political debate on the Forum... Read More »
PLEASE READ BEFORE POSTING
Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.We're aware that some users are experiencing technical issues which the team are working to resolve. See the Community Noticeboard for more info. Thank you for your patience.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
How do you use a pasta machine?
Options
Comments
-
Hi ladymarmalade,
As your thread has dropped down the board I've added it to the existing one on making pasta in a pasta machine.
Pink0 -
Skint_Catt wrote: »Hmmm yummy I adore fresh pasta but it's off the Slimming World menu due to the use of oil (well it's not a free food like dried is anyway). Might have to wait until I get to target (a long long way away) before treating myself to a machine!
C xx
I didn't know it needed oil......the instruction booklet for mine used flour and eggs, with water if needed and I think it turnd out exactly right! :drool::cool:"More people would learn from their mistakes if they weren't so busy denying them." - Harold J. Smith:cool:0
This discussion has been closed.
Confirm your email address to Create Threads and Reply
Categories
- All Categories
- 350.9K Banking & Borrowing
- 253.1K Reduce Debt & Boost Income
- 453.5K Spending & Discounts
- 243.9K Work, Benefits & Business
- 598.8K Mortgages, Homes & Bills
- 176.9K Life & Family
- 257.2K Travel & Transport
- 1.5M Hobbies & Leisure
- 16.1K Discuss & Feedback
- 37.6K Read-Only Boards