Ox cheeks - Are they nice and what to do with them

Barneysmom

I have that attatchment and it's great fun. I got my skins and additives from an EBay shop.
When you make the sausages, to get the last of the meat out of the tube, push a slice of bread through to save waste.

maltesers_2

I bought some ox cheek reduced at Waitrose last week. I would love to know if anyone has cooked some and what works.

This thread seems to have turned into a Donald Russell fan club rather than the topic which is a shame as PP said the last time someone asked it got no replies.

MrsE_2

maltesers wrote: »

I bought some ox cheek reduced at Waitrose last week. I would love to know if anyone has cooked some and what works.

This thread seems to have turned into a Donald Russell fan club rather than the topic which is a shame as PP said the last time someone asked it got no replies.

Can threads not evolve?

ETA maybe penny could merge them now:)

MrsE_2

Barneysmom wrote: »

Porobably the rich and famous do but not me, I only buy the stuff that's on offer.
But their minced steak is to die for and I'm down to my last pack, so I'll have to bite the bullet and put an order in (while they have the free delivery offer too).

That's the same pack I'm looking at..
http://www.donaldrussell.com/pages/otp_product/otp_product.asp?otp_prod=aut10e13na&utm_source=otp&utm_campaign=aut10e13na&utm_medium=email

Its on offer:j:j

I remembered you wanting some.#

Here is a link to the info

https://forums.moneysavingexpert.com/discussion/2826414