Asda Leg of Lamb
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Not meaning to sound like a food snob but I never buy any meat from Supermarkets apart from meat for sarnies.
I prefer to buy mine from my butchers in my town.Much better service,I can see the meat before I buy it as opposed to it being wrapped in polystrene & film,which make the meat sweat.
It's also more traceable with less food miles,properly hung if required & for Christmas,I get my duck & pheasant from there too.
I also find it cheaper buying from my butcher too,
Just a tip, I wouldnt buy meat for sarnies from the supermarket either where possible - I used to work in a ham packing factory and I will never eat processed ham again!
Buy it off the bone from a deli or butcher if he does it...0 -
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Whanna bet! The way a large supermarket I worked for last year keeps it's frozen & chilled produce leaves a lot to be desired!
You're probably right but i just think there is something more trustworthy about a supermarket. I have a butcher i trust in North Wales and use them for things like Xmas Turkey etc but living in Bolton where i don't really trust my local butchers means I take the safe option and visit the Morrisons/Sainsburies/Tesco's. I tend to buy my meat from the counter so to avoid the plastic wrapped meat!0 -
Tigsteroonie wrote: »I've had cheese from Asda that has gone mouldy well in the sealed pack well before the best-before date.
I know this doesn't help the OP, just wanted to say it!
I got some cheese from Co Op which turned out to be moudly when I opened it! Rang the helpline and got some vouchers lol I really will get anything for nothing, or as we say in Yorkshire "owt for nowt"."A lie gets halfway around the world before the truth has a chance to get its pants on" - Winston Churchill0 -
I can't afford to buy meat from our local butcher. We only have the one. It would cost me between £10 and £15 a week more than buying in a supermarket and we don't actually buy that much.Wow, I got 3 *, when did that happen :j:T:p
It is not illegal to open another persons mail unless you intend to commit fraud - this is frequently incorrectly posted
I live in my head - I find it's safer there:p
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I_know_my_ABC_and_my_CMYK wrote: »I can't afford to buy meat from our local butcher. We only have the one. It would cost me between £10 and £15 a week more than buying in a supermarket and we don't actually buy that much.
With some of the additives in processed meat, can you afford not to?
I don't like the idea of a meat processor adding water, then emulsifiers to make it stick before freezing for example.
Also a good butcher can recommend cheaper tastier cuts, and more efficient ways to use the bird / animal0 -
I often find that "non-sheep" lamb* often tastes of something I can only identify as "wet dog". Was it something like this?
*non-sheep lamb = lamb that isn't organic/free range/from my friend's farm! I'm a lamb snob.We may not have it all together, but together we have it all :beer:
B&SC Member No 324
Living with ME, fibromyalgia and (newly diagnosed but been there a long time) EDS Type 3 (Hypermobility). Woo hoo :rotfl:0 -
i have posted over on another board,but i have had a definately gone off leg of lamb from asda this weekend and my lunch for 12 was nearly ruined.
my hubby was trying to find chickens at 4.30 on a sunday afternoon
asda are useless and don't seem to want to even be bothered with you
i want to know why!
and no its not just because its been vac packed.0 -
toomuchmess wrote: »asda are useless and don't seem to want to even be bothered with you. i want to know why!
IMHO it's probably because they sell stuff based on cheap price.
Lowest cheap price doesn't leave a lot of margin for Waitrose or M&S style customer service...0 -
Not meaning to sound like a food snob but I never buy any meat from Supermarkets apart from meat for sarnies.
I prefer to buy mine from my butchers in my town.Much better service,I can see the meat before I buy it as opposed to it being wrapped in polystrene & film,which make the meat sweat.
It's also more traceable with less food miles,properly hung if required & for Christmas,I get my duck & pheasant from there too.
I also find it cheaper buying from my butcher too,
I buy meat the butcher or M&S. Every once in a blue moon when I can't get to either I suck it up and get it from Tesco. Blerch.0
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