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how to make chicken and sweetcorn sandwhich filling
Comments
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lucylou wrote:thanks everyone for your answers.I made some last night and will have some for my lunch today at work.
I have anotehr question:how long do you think I should keep this filling in the fridge for?4 days?
If there is any left I'll have some! :T
(2 days max)0 -
Its also nice with garlic mayonaise, just add some minced garlic to your mayo, I sometimes add chopped peppers if theres any in my fridge.
Sue0
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