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Black Saturn's evening meal planner
Comments
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black-saturn wrote: »HM Vanilla ice Cream
Before you open the tins of cream shake them up so that they thicken inside the tin. Add 4 tins (I'm making enough for the whole week) of sterilied cream to an empty ice cream tub. Add about 4 ounces of vanilla sugar or 4 oz granulated sugar mixed with one and a half teaspoons of vanilla essence. Whisk together. Place in the freezer for about 5 hours. Take out of the freezer about 30 minutes before serving.
If thats that Carnation stuff, I love that. I must try this:T0 -
Have just made the Choc Brownies, they are delish and so much easier and cheaper than the Nigella ones I usually makeMy self & hubby; 2 sons (30 & 27). Hubby also a found daughter (38).
Eldest son has his own house with partner & her 2 children (12 & 10)
Youngest son & fiancé now have own house.
So we’re empty nesters.
Daughter married with 3 boys (13, 10 & 6).
My mother always served up leftovers we never knew what the original meal was. - Tracey Ulman0 -
black-saturn wrote: »HM Vanilla ice Cream
Before you open the tins of cream shake them up so that they thicken inside the tin. Add 4 tins (I'm making enough for the whole week) of sterilied cream to an empty ice cream tub. Add about 4 ounces of vanilla sugar or 4 oz granulated sugar mixed with one and a half teaspoons of vanilla essence. Whisk together. Place in the freezer for about 5 hours. Take out of the freezer about 30 minutes before serving.
I thought of this recipe the other day - I haven't tried it yet.
But it was a foodie mag & it said if you use tinned milk in your icecream you won't get ice crystals & it will freeze nicely.
So I'm going to try this sometime. Is it evaporated or condensed milk I need to use?0 -
I don't think it's evaporated or condensed, I think it's the tinned sterilised cream you're meant to use.I thought of this recipe the other day - I haven't tried it yet.
But it was a foodie mag & it said if you use tinned milk in your icecream you won't get ice crystals & it will freeze nicely.
So I'm going to try this sometime. Is it evaporated or condensed milk I need to use?
I think this is it:
http://www.mysupermarket.co.uk/tesco-price-comparison/Cream/Nestle_Pure_Dairy_Sterilised_Cream_283g.htmlDum Spiro Spero0
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