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help me out with my food bill
Comments
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What kind of take away's do you have?
We love Indian, so as a pretend take away I use 2 different Pataks curry pastes, a pack of chicken fillets, 2 tins toms, 2 onions, 1 green pepper, 1 tin chickpeas some rice and some naan bread.
I split the ingredients between 2 casserole dishes so I end up with 2 curries and I cook them the day before in the oven when I'm making the dinner.
So the next day all I have to do is cook the rice in the micro, heat up the curries and grill the naan. Costs less than £7."A banker is a fellow who lends you his umbrella when the sun is shining, but wants it back the minute it begins to rain." Mark Twain0 -
hi lynz a bit of both i think cant think of things to cook chinese and kebba are our favs when it comes to takawayi cant slow down i wont be waiting for you i cant stop now because im dancing0
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Chinese food is fairly easy to cook: you just stirfry some fresh meat and veg, add some sauces (which you can mix yourself) and then serve with rice or noodles.
I don't really care what brand beans I use as I never have them plain. I like to add different things for variety such as marjoram, basil, oregano, worcestor sauce, tomato sauce, tomato puree, ground black pepper etc. That way I could have beans every day of the week and not get sick of them.0 -
earwig wrote:i can taste the differance ask my mum she treid more than once i could tell by the colour and smell and the taste if they are not heinz i cant eat them they just dont taste as nice
A lot of people find that. Personally, I can't abide baked beans in any form, but supposedly if you buy cheap ones and then add a squirt of Heinz ketchup, that does the trick.0 -
Raspberry_Swirl wrote:the nearest LIDL/ALDI is 30 minutes drive from me
that amount of petrol probably cancels out any savings from shopping there rather than my local tesco/asda which is a 2 minute drive....
Ours is quite a distance as well, so we tend to go only once a month and really stock up non-perishables: dried & tinned food, toiletries and so on.
You do have to take into account the number of times you go. A nearby supermarket might be too tempting - if you're going there a few times a week, then switching to one further away and only going once or twice a month might work out cheaper in the end.0
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