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Old Style Sweet Jars

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Comments

  • Spendless
    Spendless Posts: 24,650 Forumite
    Part of the Furniture 10,000 Posts Name Dropper
    The newsagents around here still sell out of the big jars, for you to buy a 1/4 of sweets, but the jars are no longer glass they are plastic.
    I have a glass jar that I think contained roses. It's about 28 years old, I haven't seen this type of glass jar for many years.
  • nuttywoman
    nuttywoman Posts: 2,203 Forumite
    1,000 Posts Combo Breaker
    We bought one a few years ago from Stockleys sweets at Owaldtwistle Mills filled with sweets of our choice.They still sell them i noticed a couple of months ago.They told us that they get them from Italy, so maybe if there`s a sweet factory near you, they might sell them.
    val
  • JailhouseBabe
    JailhouseBabe Posts: 1,590 Forumite
    Part of the Furniture Combo Breaker
    My local chip shop gives away the empty pickled onion/eggs jars. But yes, they're not very large.
    some people grin and bear it, others smile and do it :)
  • janb5
    janb5 Posts: 2,673 Forumite
    Part of the Furniture 1,000 Posts Name Dropper I've been Money Tipped!
    Maybe you could put in a request on your local recycling group. www.freecycle.org maybe on a wish list on Ebay?
  • tina68
    tina68 Posts: 461 Forumite
    Try sweet stalls in your local market, they often weigh and bag then discard the jar worth asking:j
    on this day 23/05/1430
    Joan of Arc captured and delivered to the English
  • djohn2002uk
    djohn2002uk Posts: 2,323 Forumite
    Another great use for sweet jars (as oposed to the pickled onion/egg jars) is for salting runner beans. A truly better alternative to freezing.
    For all those in the OS and Green forums who are now taking up growing their own veg, if you slice the beans ready for cooking and put a two inch layer in a sweet jar and cover with one inch of salt and repeat untill the jar is full finishing with salt. They will sink as the salt disolves over the first few days and can be topped up.
    These will keep through the winter and all you do is take out enough for a meal and rinse well in cold water and cook. Do not add any salt when cooking. I promise you will not tell the difference from freshly picked beans.
    This is where the sweet jars come into their own because you can get your hand in the top.
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