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Rice, help with freezing, reheating and eating please!

**purpleprincess**
Posts: 3,533 Forumite

I have just heard that rice is one of the biggest causes of food poisoning so I'm now a little wary about it. I don't really know much about it.
I would like to take rice salads to work with me in the summer, if I made a large batch of rice and froze it in portions would I just be able to defrost a portion and make a salad with it?
If I am reheating rice I just make sure that it is piping hot don't I???
Hope you can help!!
Thanks.
I would like to take rice salads to work with me in the summer, if I made a large batch of rice and froze it in portions would I just be able to defrost a portion and make a salad with it?
If I am reheating rice I just make sure that it is piping hot don't I???
Hope you can help!!
Thanks.
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Comments
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Yes, and yes
An older thread...
http://forums.moneysavingexpert.com/showthread.html?t=110947&highlight=freez%2A+riceHi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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I freeze rize together with leftover chilli con carne and so on
Both OH and I are still alive after eating it
Just make sure it's piping hot and DON'T leave it out after you've cooked it. Cool and then freeze ASAP to stop any bacteria
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