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Cook One, Store One (or more!)

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  • Valli
    Valli Posts: 25,385 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    edited 11 July 2009 at 6:48PM
    Morrisons have on offer at the moment some pyrex lasagne type dishes which come with polythene lids so brilliant for freezing and re heating in...

    You can also freeze a mince base - basically mince and onions that can be used as a starter for so many dishes, cottage pie, lasagne, bolognaise, potato hash (like they make it in Lancashire) as a pie filling....

    Similarly freeze stewed fruit eg apples for the base of Eve's pudding, crumbles, fruit pie.

    This is especially useful if yours is a small freezer!

    I cook extra jacket spuds, scoop out, mash and add grated cheese. Freeze and these can be a snack or a potato side dish.
    Don't put it DOWN; put it AWAY
    "I would like more sisters, that the taking out of one, might not leave such stillness" Emily Dickinson
    :heart:Janice 1964-2016:heart:

    Thank you Honey Bear
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