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what to do with haddock 'offcuts'? asap please

vixtress · 2009-06-03 16:30:51

i have just been given a big bag of fresh haddock 'offcuts' :D theres about 600g in th bag and they are all at least 'fish finger' size and varying thickness. i would like to use them tonight but am really un-imaginative whn it comes to fish. its too sunny for fish pie and i am on a diet so dont want to fry them, i have a…

Comments

Butterfly_Brain Posts: 8,862 Forumite

5 June 2009 at 3:30PM

you could poach them in a little milk and serve with a nice vegetable rice (Boil rice and add sweetcorn, peppers, peas, mushrooms, courgettes etc) luverly x

Blessed are the cracked for they are the ones that let in the light

C.R.A.P R.O.L.L.Z. Member #35 Butterfly Brain + OH - Foraging Fixers
Not Buying it 2015!

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