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Which Balsamic Vinegar will you recommend?
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Hi there,
I think it depends on what you want - I have bought the cheapest in the supermarket before - which is probably fine for dressings and things, but it is not the same as that wonderful thick, rich syrupy vinegar you get in restuarants for dipping bread in etc.
I am still yet to find a lovely syrupy one in the supermarket- if anyone has any recommendations that would be great
Everything will be ok in the end, if everything's not ok then it's not the end 0
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