We’d like to remind Forumites to please avoid political debate on the Forum.
This is to keep it a safe and useful space for MoneySaving discussions. Threads that are – or become – political in nature may be removed in line with the Forum’s rules. Thank you for your understanding.
PLEASE READ BEFORE POSTING
Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
Has MSE helped you to save or reclaim money this year? Share your 2025 MoneySaving success stories!
Semolina powder - what the heck?
Comments
-
How sad am I - I would swap my school dinner for semolina. I think I was the only child that liked it!!!!! I think I only got caught once or twice so it was probably worth it!!!!!:hello:Lukiesgirl
'it aint over til the husband stops spending!!!'
0 -
I tried following the microwave instructions, once and only once!:eek:
Even in a huge bowl, it just bubbled over, and didn't actually cook. :rolleyes: It left the microwave a very horrid sticky/slimy mess. Hob/oven method is definitely bestA waist is a terrible thing to mind.0 -
If you make the semolina too thick, let it cool, then break it up and mix it with some sugar and eggs, a handful of sultanas and bake it like a cake - yummy!Finally I'm an OAP and can travel free (in London at least!).0
This discussion has been closed.
Confirm your email address to Create Threads and Reply
Categories
- All Categories
- 352.9K Banking & Borrowing
- 253.9K Reduce Debt & Boost Income
- 454.7K Spending & Discounts
- 246K Work, Benefits & Business
- 602.1K Mortgages, Homes & Bills
- 177.8K Life & Family
- 259.9K Travel & Transport
- 1.5M Hobbies & Leisure
- 16K Discuss & Feedback
- 37.7K Read-Only Boards