PLEASE READ BEFORE POSTING

Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!

New Breadmaker User

Options
2»

Comments

  • Thank you all so much for all the advice, picked BM up now so will give it a go later today.
  • Hi ,everyone just to let you know i have had some success with my first attempt.

    1.Fastbake... couldn't wait 3 hours, was fine if not abit doughie

    2.Basic loaf baked overnight.... yummy

    just a quick question though how do you store any bread left over although suspect this is'nt left for long.

    thanks
  • onetomany
    onetomany Posts: 2,170 Forumite
    ipuit mine in a sealed food bag
This discussion has been closed.
Meet your Ambassadors

🚀 Getting Started

Hi new member!

Our Getting Started Guide will help you get the most out of the Forum

Categories

  • All Categories
  • 351.1K Banking & Borrowing
  • 253.1K Reduce Debt & Boost Income
  • 453.6K Spending & Discounts
  • 244.1K Work, Benefits & Business
  • 599K Mortgages, Homes & Bills
  • 177K Life & Family
  • 257.4K Travel & Transport
  • 1.5M Hobbies & Leisure
  • 16.1K Discuss & Feedback
  • 37.6K Read-Only Boards

Is this how you want to be seen?

We see you are using a default avatar. It takes only a few seconds to pick a picture.