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The SC Rice Pudding is ready - do I have to eat it all tonight?
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amanda40
Posts: 1,218 Forumite
Thank to all earlier who pointed me in the right direction for the Slow cooker recipe board.
I have now made my huge pot of rice pudding - done double amounts as it ( 2oz short grain rice)didn't look that much when I was pouring it in the pot!! Well now I have a large pot of yummy rice - which hubby won't touch :mad: Children are long sleeping :mad: :mad: , so just me and a huge pot of rice !!!!
What will I do with it !! - Keep it clean please.......
:A
I have now made my huge pot of rice pudding - done double amounts as it ( 2oz short grain rice)didn't look that much when I was pouring it in the pot!! Well now I have a large pot of yummy rice - which hubby won't touch :mad: Children are long sleeping :mad: :mad: , so just me and a huge pot of rice !!!!
What will I do with it !! - Keep it clean please.......
:A
No Longer addicted to Boots! - Well not today anyway!! :blushing:
Officially Mortgage free 31/07/2017 , 12 years early :j
Officially Mortgage free 31/07/2017 , 12 years early :j
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EAT IT!!!!!! :drool:
SEND IT TO MEEEEEE :drool:
or....
you can keep some in the fridge for tomorrow and freeze some.
.... or .... did I already suggest this?......you could just eat it :whistle:Just run, run and keep on running!0 -
LOL... I have already had a huge bowl....WIsh I had just used 2 oz of rice now!!! Looks like it will be a long night waiting for it to cool to put in fridge or freezer!!!!No Longer addicted to Boots! - Well not today anyway!! :blushing:
Officially Mortgage free 31/07/2017 , 12 years early :j0 -
It's a bit late now, but for those with extras of something in the slow cooker - the hygiene and safety advice is to decant it into another dish to allow it to cool down quickly. Then put it in the fridge, obviously
Slow Cooker pots hold their heat well and the longer it takes the food to cool the more chance there is for bugs to take hold.Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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Sorry - rice pud is not good at being frozen - goes all mushy and grainy and yuk. Hope you didnt stick it all in there last night!I'd rather be a could-be if I cannot be an are; because a could-be is a maybe who is reaching for a star. I'd rather be a has-been than a might-have-been, by far; for a might have-been has never been, but a has was once an are – Milton Berle0
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No , I cooled it down in a tupperware using plenty of cold water, then stuck it all in the fridge. Guess what I am having for tea tonight ( on my todd!!!!). Thanks for all your answers, you can always rely on OS for comig back with a quick reply.
Thanks again.No Longer addicted to Boots! - Well not today anyway!! :blushing:
Officially Mortgage free 31/07/2017 , 12 years early :j0 -
I've just done the same thing. In the past I have put it all in the blender and then frozen it. Makes yummy rice pudding ice cream.2008 Comping ChallengeWon so far - £3010 Needed - £230Debt free since Oct 20040
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Eat it cold with jam it will be like muller rice.0
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Actually, I often use the blender on left over rice 'cos it makes perfect "ground rice".black-saturn wrote:I've just done the same thing. In the past I have put it all in the blender and then frozen it. Makes yummy rice pudding ice cream.Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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snap - I saw the rice pudding recipe yesteday and have just made it - there's enough to feed the whole neighbourhood!!!!! it is very scrummy though, so I am hoping that hubby will tuck in later!!!!
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