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Chocolate fondue?
Put 4 oz of chopped chocolate and 1 oz butter into a bowl set over simmering water. When melted, stir in 3 - 4 tablespoons of cream and combine. Chop up bits of apple, satsuma, marshmallows, strawberries, doughnuts etc inot bite size pieces and serve with melted choc for dipping. :drool: Take the bowl to the table with it still sitting over the hot water to keep in it warm and runny.I have the mind of a criminal genius. I keep it in the freezer next to Mother....0 -
Noozan wrote:Chocolate fondue?
Put 4 oz of chopped chocolate and 1 oz butter into a bowl set over simmering water. When melted, stir in 3 - 4 tablespoons of cream and combine. Chop up bits of apple, satsuma, marshmallows, strawberries, doughnuts etc inot bite size pieces and serve with melted choc for dipping. :drool: Take the bowl to the table with it still sitting over the hot water to keep in it warm and runny.0
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