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herbs to have with pasta.
Comments
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Oregano & thyme are good Mediterranean herbs ...
If you fancy growing some ... they grow super easy which cannot be said for Basil which can be a bit temperamental ...
I am growing a few in the normal garden ... but have a couple pushed in with the tomato's in a trough ... and one oregano growing in a crack at the side of the patio ... It's been super happy & vigorous there for three years now ...
Generally Med' herbs like it tough ...LittleBill ... "The riches of a man can be measured by what he can do without"0 -
I make pesto out of whatever fresh herbs I have to hand - basil, mint, chives, oregano, lemon balm, thyme, corriander, parsley.
Penny. x:rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:0 -
The herbs go with the sauce, more than the pasta itself. Basil and tomato are a classic combination. Oregano and tomato is the classic combination for pizza toppings.
I tend to use parsley for British dishes, because it grows naturally here.
If all else fails, a jar of dried mixed herbs covers all bases at minimum cost.
PS. I now can't remember if I put the parsley in the cottage pie I did for the freezer over the weekend! B*gg*r.
PPS. Panic over. I checked my recipe, and it didn't say to add any.The acquisition of wealth is no longer the driving force in my life.
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LittleBill wrote: »
If you fancy growing some ... they grow super easy which cannot be said for Basil which can be a bit temperamental ...
LittleBill, I always used to have problems with Basil........then I discovered, if you leave it until it's really droopy, then drown it with water (it'll pick back up), then leave until it's droopy again, it really thrives! I used to kill mine with kindness I think :rotfl:Proud to be dealing with my debts :T
Don't throw away food challenge started 30/10/11 £4.45 wasted.
Storecard balance -[STRIKE] £786.60[/STRIKE] £7080 -
Thanks, Flat leaf parsley is the other herb I have in the garden.:beer:0
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LittleBill, I always used to have problems with Basil........then I discovered, if you leave it until it's really droopy, then drown it with water (it'll pick back up), then leave until it's droopy again, it really thrives! I used to kill mine with kindness I think :rotfl:
Do you want to rephrase that? (Trouble with Basil ... droopy ...) :shocked:The acquisition of wealth is no longer the driving force in my life.
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Get your mind out of the gutter LOLProud to be dealing with my debts :T
Don't throw away food challenge started 30/10/11 £4.45 wasted.
Storecard balance -[STRIKE] £786.60[/STRIKE] £7080 -
Yes, ma'am. Sorry, ma'am.The acquisition of wealth is no longer the driving force in my life.
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Garlic with everything!Debt free and plan on staying that way!!!!0
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mummytofour wrote: »Garlic with everything!
The Italians don't add garlic as indiscriminately as we "foreigners" do.The acquisition of wealth is no longer the driving force in my life.
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