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5p curry sauce or homemade?
npsmama
Posts: 1,277 Forumite
Which do you think wins overall when you factor in cost/time/health/flavour/versatility (can I make different curries by adapting the tinned stuff?)?
I'm debating whether to make a large batch of curry sauce (famous recipe on MSE!) or buying those 5p tinned sauces.
I have never tried either before now but I usually avoid tinned sauces like the plague bc they are too slimey and gelatinous as well as full of E numbers.
However... in these times of frugality, I'm prepared to reconsider.
I'm debating whether to make a large batch of curry sauce (famous recipe on MSE!) or buying those 5p tinned sauces.
I have never tried either before now but I usually avoid tinned sauces like the plague bc they are too slimey and gelatinous as well as full of E numbers.
However... in these times of frugality, I'm prepared to reconsider.
"Finish each day And be done with it.
You have done what you could.
Some blunders and Absurdities have crept in.
Forget them as soon as you can."
You have done what you could.
Some blunders and Absurdities have crept in.
Forget them as soon as you can."
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Comments
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woah, screw the e numbers, where on gods earth do i buy a 5p curry sauce?!
As long as its edible, i'll eat it0 -
nooooooo, don't do it!!!!!!! make your own0
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Tell me where to buy it, the OP can make her own, but im about cheap and easy
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I maybe can tomorrow, but I'm drunk right nowpinkbubblegum wrote: »Tell me where to buy it, the OP can make her own, but im about cheap and easy
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it's a tesco value one
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Don't think they're 5p any more though:(yep just looked and they're 23p now!!"You can't stop the waves, but you can learn to surf"
(Kabat-Zinn 2004):D:D:D0 -
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nah, I get someone else to buy the drinkpinkbubblegum wrote: »lol... so u save this money on cheap tinned sauce and spend it on asda SP vodka
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