MSE Parents Club Part 8

Claire_Jones_3 · 8 November 2009 at 4:20PM

Karen I'm also a J cup so I've always been worried about suffocating my boys when I'm feeding after the midwife said I'll have to hold my boobs back a bit!!

Both my boys have fed in the same position and its the strangest ever! They lie on their back to feed (probably cos my nipples point more to the floor than the ceiling lol but the bigger they are the harder they fall - thats what I keep telling myself!) I'm sure if they were a more decent C cup then my boys would have been in more "normal position". They hated being on their side feeding but happily sleep that way

searching_me · 8 November 2009 at 4:22PM

am were having one of these roast turkey things from bernard thingy bob mashed spud roastie sweetcorn and stuffing with gravy to top .... nomnomnom x

Claire_Jones_3 · 8 November 2009 at 4:31PM

We've had chilli con carne for dinner today. Had a lunch time dinner as DH has gone to work this afternoon & evening

cazscoob · 8 November 2009 at 4:35PM

total bargain AM!!!

the recipe! i only made half and we have lots! am thinking of making a full batch for christmas and giving them as presents as they are sooo good!
275(10oz) Dark choc minimum 60% coca solids
250ml(9fl oz) double cream
50g(2oz) unsalted butter at room temp
50g(2oz) cocoa powder

place the chocolate in a large bowl, bring cream to the boil and pour it over the chocolate.
stir gently until all the chocoalte has melted and try not to create bubbles
leave to cool for 2 mins then add the butter in 2 stages.
one the butter has melted the gnache should be smooth and glossy with no oil slicks
set the mixture in the fridge for min 3 hours or overnight
remove from fridge and leave for approx 15mins
put cocoa into a bowl adn dust your hands with it, roll the gnache into balls and roll them into the cocoa
can be stored for approx 2 days(hahaha guess they dont live in my house:D)

cazscoob · 8 November 2009 at 4:37PM

we are having quiche and tiny pots! pastry cooking as i type

Sami_Bee · 8 November 2009 at 4:38PM

SM I think caz said the truffles are from the green n blacks book, do you have it? I got it free I think when there was an offer on at tesco when you bought 4 bars of g&b
I can look if u like x

oh nevermind lol caz u were obviously busy typing it up

Sami_Bee · 8 November 2009 at 4:41PM

caz when my MIL made them she coated some in white choc mmmm
they keep well in the freezer which is good if you wanted to do them as gifts

tiamai_d · 8 November 2009 at 5:00PM

Kids happily playing with slat dough. Made it too soft but they don't care, its more like play dough.

Mmmmm truffles..... *drools* me mam adds a splash of rum

nomm nomm nomm

astonsmummy · 8 November 2009 at 5:06PM

Oh god that was so nice, I'm really getting into this slimmingworld lark! :j

searching_me · 8 November 2009 at 5:08PM

great sound like they'd make great presents ... how easily do they melt? x

MSE Parents Club Part 8

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