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what can i do with free veggie stock?
thanks
Comments
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How about ... Soup!
"An Ye Harm None, Do What Ye Will"
~
It is that what you do, good or bad,
will come back to you three times as strong!
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Or even thick and creamy vegetarian soup
Paella?Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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Risotto? Rice, mushrooms, onions, peas, sweetcorn, anything else you've got. Fry it all off then add made-up stock and simmer until the rice has absorbed it. I haven't bogged off yet, and I ain't no babe
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If it's unsalted, you can cook pulses in to add flavour, but if it's got salt in, it will make them tough, or take twice as long to cook them.
If salted, I'd use it in soup. Or you could add it to a sausage/mince mix like sosmix for added flavour. (My friend gets these and they're quite nice.)May all your dots fall silently to the ground.0 -
Vegetable stew?"This site is addictive!"
Wooligan 2 squares for smoky - 3 squares for HTA
Preemie hats - 2.0
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