Ideas for using peperonni?

NicolaH_2

Hi.. I've got some sliced peperonni that needs to be used by tomorrow, just made some pizzas with it but stuck for ideas to use the rest.. Any ideas appreciated..

Thanks..

pebbles88

hiya,

i quite often buy pepperoni, its goodfor making a so so meal taste much posher!!

you could do toasties, or a tomato based pasta dish and chop some up into that?? it freezes well too. whenever i get mine i divide it up into little cling film wraps of 10 pieces each, it only takes about an hour to defrost and im still here to tell the tale!!:D

HTH

kittynortheast

Hi, somebody suggested a lovely recipe which I tried last month from the grocery challenge but I couldn't find it. any way it consisted of
salami - but pepperoni is more or less that !:rolleyes:
onions
mushrooms/peppers (frozen or fresh)
tin toms (value ones will do fine)
frozen peas
cream cheese (i used mascapone as I had it in lovely!)

dry fry pepperoni add onions til soft add other veg then when cooked stir through some cream cheese add to pasta. Yummy.

NicolaH_2

Thank you both for your great ideas and quick replies..

ladymarmalade

you could do a sort of paella with prawns, pepperoni, peas, rice, garlic, turmeric

svjenni

not sure if i'm too late but i'd freeze it and have it on another pizza when the time comes!

debbym

I'd use it in a pasta sauce with some value toms and garlic and herbs.

Or pasta sauce with cream cheese (stir it in a saucepan until it melts and then gently stir in some milk to get the right thickeness)

Or in a soup with tomatoes veggies beans and garlic to serve with HM bread - uses up any odd veg you have in the cupboard too.