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Help me make some meals out of this lot!

Freezer:
1 1/2 bags of frozen mince
1/2 bag of party sausage rolls (:rotfl:)
2 turkey drumsticks
1 cheese and tomato pizza
Nearly full box of 50 burgers
Approx 10 sausages
Bag of oven chips
500g stewing steak
1/4 of a chicken breast
Whole Chicken
Bag of ice cubes??
4 steam Steak and Kidney pies
Bag of mixed veg
10 fish fingers
1 naan bread
500g steak mince

Cupboards:
1 tin new potatoes
1 tin sweetcorn
4 tins beans
4 tins spaghetti
A few tins chicken soup
1 jar red lasagne sauce
1 jar white lasagne sauce
3 tins chopped tomatoes
lasagne sheets
1 jar bourbignon sauce
2 jars tikka sauce
1 jar rogan josh sauce
1 tin balti sauce
tube tomato puree
Some chili powder
mixed herbs
1/4 bad pasta
1/4 bag of rice
Spaghetti
Chicken/beef/veg stock cubes
2 sachets chicken supreme sauce
2 sachets sausage casserole sauce
misc other sachets of sauce (lol)
tomato sauce
cheese sauce
Gravy

Plus:
Eggs
Bag of carrots
butter
potatoes
self raising and plain flour..


So far I've got:
sausage casserole
Lasagne
chili con carne
pizza and chips (for a lazy night lol)
Roast chicken dinner with roasties..


Any other ideas?
Total 'Failed Business' Debt £29,043
Que sera, sera. <3

Comments

  • LuciferTDark
    LuciferTDark Posts: 1,525 Forumite
    Chicken & Sweetcorn soup (mix the sweetcorn into a tin or 2 of chicken soup)
    Winnings :D
    01/12/07 Baileys Cocktail Shaker

    My other signature is in English.
  • danz0l
    danz0l Posts: 343 Forumite
    I guess the obvious is a stew ?

    You could mix the stock cubes, stewing steak, carrots, some potatoes (either fresh or tinned), mixed herb and sweetcorn.,
    A male chef of 4. My restaurant is always full and i don't need to tout for business.
    OK OK
    I'm a house husband but it did sound better my way :beer:
  • Chicken & Sweetcorn soup (mix the sweetcorn into a tin or 2 of chicken soup)

    Keep the soup for another day and make your own soup the day after you've roasted your chicken using the carcus. I do this whenever we have roast chicken also try adding the ASDA smart price 8p noodles along with half a tin of sweetcorn and you'll have a really nice filling soup.

    good luck

    CC
  • Toad In Hole
    Curry
    Chilli
    Spagbol
    Shepherds Pie
    Savoury pancakes
    Pie & Mash
    Roast Dinner
    HM Pie
    Soup
    Sausage & Mash
    Cheesy Pot Pie
    Beans On Toast
    Stew & Dumplings
    Fish Finger & Chips
    Egg & Chips
    Picky dinner(Pizza & Sausage rolls)

    HTH

    PP
    xx
    To repeat what others have said, requires education, to challenge it,
    requires brains!
    FEB GC/DIESEL £200/4 WEEKS
  • madmum33
    madmum33 Posts: 635 Forumite
    Turkey curry using the meat off one turkey drumstick, then boil up the bone for stock.
  • madmum33 wrote: »
    Turkey curry using the meat off one turkey drumstick, then boil up the bone for stock.
    You know I didn't even think of doing that! lol!
    Total 'Failed Business' Debt £29,043
    Que sera, sera. <3
  • HariboJunkie
    HariboJunkie Posts: 7,740 Forumite
    Try this website when you're stuck with how to use up ingredients.

    cookingbynumbers.com
  • Oooh look peeps, we've got a tv star on our board!!! :D How are things I_A? Hope K had a nice birthday :) Some ideas.....

    Spanish Omelette (eggs, tin of potatoes, onion if you have one) and beans/spaghetti

    Curry made with one of the jars, left over meat from the roast served with rice and naan

    Shepherds Pie and beans

    Pie, mash and veg

    Make a beef casserole with the stewing steak and sausage casserole mix, add a tin of tomatoes to bulk it up so some left to freeze, serve with mash and mixed veg

    Hth

    Kate xxx
  • Thanks guys.... all great ideas... :D
    Total 'Failed Business' Debt £29,043
    Que sera, sera. <3
  • vanoonoo
    vanoonoo Posts: 1,897 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    I once upon a time made a good soup using some beef burgers, a couple tins of toms and some veg and pasta and a bit of seasoning, I dont know that you could use all 50 but maybe 8-10 to feed about 6?
    Blah
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