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Relatively Cheap (and Easy) Meal Ideas and Recipes
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Korean Breakfast - although we have for lunch as well. It probably has a posh name but I don't know what it is, and I originally came across the recipe on a Korean U-Tube , hence our name for it!
Cook a portion of rice per person. While that is doing, prepare a spring onion per person, and slice into narrow rings. Fry an egg per person. Assemble by putting the rice in a bowl, put the fried egg on top, and sprinkle the spring onion over the top. Add a bit of oyster sauce and a a bit of soy sauce over the top of everything and serve.
I've sometimes added a bit of fresh sliced pepper as well.Sealed Pot Challenge no 14
Fashion on the Ration - 66 + 10 carried forward.
3 bras 3/76, + Tevas 8/76 + shorts 14/76 2 pairs of flipflops 24/76 2 bras 26/76 2 pairs black trousers 36/762 -
I might be wrong but I think Spam and pork pies are UPF1
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