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Bargainlovernana
Posts: 4 Newbie
When you have some spuds to use up peel, Blanche and cut up and freeze to throw into those quick throw in the slow cooker recipes for stews. Bulk up with pulses such as lentils and barley and if you’re only cooking for two you’ll often find you have an extra portion to freeze for a time when you’re busy or too tired to cook. Good use of washable containers means you can make your own supply of ready meals for backup. Saves waste and saves money .
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Have you noticed how much the packets of broth mix have gone up ?1
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