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A: 24/12 Great British Chefs Advent calendar Register now
Comments
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Day 16 - One of three Typhoon World Foods 31cm/ 12.2" Woks.
https://www.greatbritishchefs.com/competition-calendar/advent-calendar-2021
Answer - Sesame95 -
day 16
Answer: Sesame oil59 -
Day 17: Cuisinart Cork Screw
https://www.greatbritishchefs.com/competition-calendar/advent-calendar-2021
answer: Peach Schnapps124 -
Day 18 - One of three Pub In A Box bundles from Signature Brew
https://www.greatbritishchefs.com/competition-calendar/advent-calendar-2021
Answer - 60ml36 -
Day 18 win one of three Pub In A Box bundles from Signature Brew
A: 60ml
https://www.greatbritishchefs.com/competition-calendar/advent-calendar-2021
113 -
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Day 19 - Win The Discovery Hamper from WhittardAnswer: 2
123 -
https://www.greatbritishchefs.com/competition-calendar/advent-calendar-2021
Twelve seasonal wine vinegars from The Slow Vinegar Company. Flavours are:Spring - Elderflower, Rhubarb, Wild GarlicSummer - Strawberry & Raspberry, Blackcurrant, TomatoAutumn - Apple & Blackberry, Elderberry, BeetrootWinter - Orange & Lemon, Ginger, Sweet Winter Spice.
A: 20-25 minutes96 -
Drizzle the parsnips with olive oil and season with salt. Bake in the oven for about 20-25 minutes, or until soft and cooked through
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https://www.greatbritishchefs.com/competition-calendar/advent-calendar-2021
The Prize: The Discover Sicily Food Hamper. 1 x Crema di Mandorla Siciliana 180g, 1 x Crema di Nocciola Siciliana 180g, 1 x Crema di Pistacchio Siciliano 180g, 1 x Caponata Siciliana 180g, 1 x Strazzanti Pesto alla Trapanese 200g, 1 x Strazzanti Sugo alla Norma 180g, 1 x Organic Sicilian durum wheat Busiate pasta 500g, 1 x Strazzanti Extra virgin olive oil 100ml, 1 x Syrah Lumà, Cellaro, 1 x Grillo Lumà, Cellaro, 1 x Large Gift Hamper with Strazzanti Ribbon & 1 x Gift Card.
What type of chocolate is used in Ben Tish's caponata?WhiteMilkDark
2024 £72, 2023 £2230, 2022 £300, 2021 £1800, 2015 £3790, 2014 £4460137
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