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Making fruit vodka and fruit gin, please help
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I love a bargain and would have done the same....wouldn’t be able to help myself 😊. I have a recipe in a book which is not much good so found this. I would be inclined to put the spices in a muslin bag to save faffing about later on.https://boulderlocavore.com/homemade-apple-spiced-infused-vodka-recipe-with-printable-gift-tags/The recipe is about half a mile down past the completely unrelated pics of Susan Boyle 😉2
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rhubarb gin or vodka is delightful and is still possible to make Intime for the festivities, though the recipes i've tried , have needed extra spirit, as i found them too sweet. as a side note blackberry brandy is very good , and it uses up nicely that cheap bottle of brandy at the back of the cupboard. also add a couple of caps full to any gin to turn pink (my rhubarb had only green stalks).
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