Keep fresh for longer bags

Doc_N

How do they differ from ordinary bags, and how do they work?
Anyone recommend any from eBay or Amazon please - can't get to the shops.

Whitefiver

I make most of our bread, and have the usual problem of it going mouldy after a couple of days in this weather. I readily confess to storing it in plastic, which probably doesn't help. Please does anyone have any experience of the Linen bread storage bags, would that keep it going for another day? (I'm really the only one eating bread in the house which is why the problem occurs.)

PipneyJane

Whitefiver said:

I make most of our bread, and have the usual problem of it going mouldy after a couple of days in this weather. I readily confess to storing it in plastic, which probably doesn't help. Please does anyone have any experience of the Linen bread storage bags, would that keep it going for another day? (I'm really the only one eating bread in the house which is why the problem occurs.)

I store our bread in a plastic bag in the fridge.  It lasts for weeks when stored on one of the lower shelves.  Shelf position is important because our current fridge has the ability to make bread damp on the top two shelves.  I don't know how it does it.  (It's predecessor didn't.) 

HTH

- Pip