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Greek Lamb Bake

pollyanna24 Posts: 4,375 Forumite

3 December 2007 at 11:25AM in Old style MoneySaving

I found this recipe on here after one kind poster gave it to me, but I made piles too much!

It didn't fit in one dish, so we only ate one and there is still the other one in the oven that I intend to have for tomorrow's dinner.

Is it simply a case of reheating it in the oven? If so, for how long?

It's a minced lamb based dish which I cooked on the hob for 20 minutes, then added cooked pasta (which was mixed with Greek yogurt and eggs) on top, then it was baked for an hour in the oven.

Pink Sproglettes born 2008 and 2010
Mortgages (End 2017) - £180,235.03
(End 2021) - £131,215.25 DID IT!!!
(End 2022) - Target £116,213.81

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Greek Lamb Bake

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