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Luxury pudding on the cheap...

13

Comments

  • bouicca21
    bouicca21 Posts: 6,712 Forumite
    Part of the Furniture 1,000 Posts Name Dropper
    LaineyT wrote: »
    Wouldn’t know, never lasted a day in our house :rotfl:

    Somehow I thought that might be the answer. But there will only be 3 of us on Boxing Day. I usually do a trifle and even that doesn't get finished.
  • spadoosh
    spadoosh Posts: 8,732 Forumite
    Ninth Anniversary 1,000 Posts Name Dropper Photogenic
    My go to sharing dessert is the carnation millionaires shortbread recipe. Its posh because its millionaires short bread right? I use ginger biscuits instead of shortbread though.
  • Homemade Toffee Crisp

    Rice Krispies coated in
    salted caramel homemade made with double cream, golden syrup, sugar and butter. coated in lindt milk chocolate melted with butter. Addictive, substantial and bloody sinful.
  • One in the face for all those boring Health Police who can round on me for fat, sugar etc.
    If one is going to sin do it properly.
    A homemade carrot cake?
    or homemade fruit cake just soak fruit in tea or alcohol and make a four by four
    butter eggs sugar flour add orange zest and juice for twang.
  • Homemade with butter sugar eggs and flour way to go preferably organic.

    Homemade flapjacks?
    If you nail taste you can get away with cheaper luxury.
  • kippers
    kippers Posts: 2,063 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    edited 14 December 2018 at 4:58PM
    https://www.bbcgoodfood.com/recipes/1897659/chocolate-orange-cheesecake

    Never fails to impress people and should come in between the £3/4 point.

    That sounds lovely but i cant get the link to work?

    Edit...... Ive found it thank you:

    https://www.bbcgoodfood.com/recipes/1897659/chocolate-orange-cheesecake-
  • villagelife
    villagelife Posts: 3,047 Forumite
    Part of the Furniture 1,000 Posts
    The ginger and pear trifle sounds delicious.

    One I do for a crowd but more so for buff st a is a pack of toffee popcorn and white, milk and plain chocolate or a combination of them.
    I use large bag of popcorn and about 2-3 bars of cooking chocolate.r
    Melt the chocolate separately and on a rectangular dish spread about two thirds of the chocolate and swirl the colours together. Pour over the bag of popcorn and then drizzle treat of chocolate over.
    Put in fridge to set.
    Very easy and very popular. I made it for most birthdays of my son's A level economics class.
  • Rum by Gum..


    Get a chocolate swiss roll, and cut into slices. Arrange across the bottom of a wide flat serving dish. Mix a couple of tablespoons of coffee with a couple of tablespoons of rum ( or rum flavouring if you want a non-alcoholic version), and use it to moisten the swiss roll with, allowing time for it to soak in. Make up some chocolate Angel delight/similar, and spread it across the top of the swiss roll. Whip up some double cream and spread this across the chocolate mousse. The cream can be decorated with grated chocolate/chocolate sugar strands/cream stars, etc etc.

    Very, very easy, but impressive enough for dinner parties, when it was always very popular - my mum used to receive requests to make it!
    It probably has some posh name, but it was always known as Rum by Gum in our house.
    Sealed Pot Challenge no 035.
    Fashion on the Ration - 27.5/66 ( 5 - shoes, 1.5 - bra, 11.5 - 2 pairs of shoes and another bra, 5- t-shirt, 1.5 yet another bra!) 3 coupons swimming costume.
  • surfsister
    surfsister Posts: 7,527 Forumite
    I've been Money Tipped!
    B & M do really cheap marshmallows often 25p to make it even cheaper. Enjoy!
  • Bread and butter pudding made with Panettone - nice and festive, and uses up any Panettone you might have received!
    If you spread some dulce de leche/ Carnation caramel onto the bread it takes it up another notch but is very sweet.
    "Does it spark joy?" - Marie Kondo

    "Do not wait; the time will never be "just right." Start where you stand, and work with whatever tools you may have at your command, and better tools will be found as you go along." Napoleon Hill
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