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Left over BBQ food in freezer

I've got some burgers and sausages I need to use up from the freezer. Any ideas on using them up? I know I could just use them like a BBQ with buns etc but was hoping for something a bit different. :)

I have all the basics.
Love MSE, Las Vegas and chocolate!

Comments

  • salster
    salster Posts: 175 Forumite
    How about a lovely mixed grill type breakfast as a weekend treat.

    We occasionally have these as a proper belly busting breakfast but they do set you up for the day nicely. (Once you can move again that is):eek:
    Aiming to be Debt free by October 2013 :D
  • alimac23
    alimac23 Posts: 260 Forumite
    Sausage casserole

    Chilli burgers and Burgers au poive are twists on the usual burgers in a bun.
    1.Virgin CC: [STRIKE]£9432.00[/STRIKE] £10290.00
    2.RBS CC: [STRIKE]£3254.62[/STRIKE] £3029.61
    3.M&S CC: [STRIKE]£1262.11[/STRIKE] £464.95
    4.Next: [STRIKE]£400.00[/STRIKE]. £280.00

    TOTAL = [STRIKE]£14348.73[/STRIKE] £14064.56
  • mookybargirl
    mookybargirl Posts: 1,380 Forumite
    Thanks - how do I make a sausage and bean bake - someone mentioned it on another thread.

    Need to pad out what I have in the freezer. Just worked out my budget and I've got <£50 per week for Nov and that needs to include £35 of weekly petrol. :eek: I've just sorted >20 items for ebay if we want to eat this month, I could just cry.......
    Love MSE, Las Vegas and chocolate!
  • freda
    freda Posts: 503 Forumite
    Part of the Furniture Combo Breaker
    How about a stir fry?

    Or, in a tomato sauce with pasta.

    Or defrosted and chopped in sarnies for work in the week.
  • I would bin them, that type of junk meat is very unhealthy.
  • lil_me
    lil_me Posts: 13,186 Forumite
    10,000 Posts Combo Breaker
    sausages I usually stick in a casserole or in a bake, so they don't go dry
    One day I might be more organised...........:confused:
    GC: £200
    Slinkies target 2018 - another 70lb off (half way to what the NHS says) so far 25lb
  • Hi,

    I whir up burgers to make mince again. You could then bulk it out with soya mince or lentils to make with some veg a multitude of things like cottage pie, savoury mince, chilli con carne.

    HTH
    Axxx
  • I've got some burgers and sausages I need to use up from the freezer. Any ideas on using them up? I know I could just use them like a BBQ with buns etc but was hoping for something a bit different. :)

    I have all the basics.

    Hiya,

    There's a recipe on here somewhere for Sausages in Cider Gravy & it's really lovely. Serve it with Mash or cheesy mash. If you do a search I'm sure you'll find it.

    HTH
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