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Frozen swede ideas?
katiepants
Posts: 184 Forumite
Hi all,
I have a bag of frozen cubed swede in my freezer that I'd really like to use up. I think I originally bought it to use in soups (as an alternative to whole swede which my wrists/knives aren't up to!), but now it's summer I don't really fancy soup.
I thought about cooking it and mashing it up with something, but I'm a bit stuck for ideas.
If anyone has any suggestions that would be great.
Thanks
I have a bag of frozen cubed swede in my freezer that I'd really like to use up. I think I originally bought it to use in soups (as an alternative to whole swede which my wrists/knives aren't up to!), but now it's summer I don't really fancy soup.
I thought about cooking it and mashing it up with something, but I'm a bit stuck for ideas.
If anyone has any suggestions that would be great.
Thanks
Sealed pot challenge 11: number 594
0
Comments
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Boil with diced carrots. mash, add some parsley and sprinkle with pepper. Serve with Sunday lunch.0
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Ahh, I can't believe I forgot about carrot and swede mash! I would honestly eat that on it's own with some gravy!Sealed pot challenge 11: number 5940
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