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after defrost - time before cooking

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Bit of a random question! I took some sausages out of the freezer on Wednesday morning and put them into the fridge. For various reasons I don't need to cook them till Saturday. Will that be OK? Or do I need to cook them before that date?
Debt free and Keeping on Track

Comments

  • Pollybear
    Pollybear Posts: 3,270 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Photogenic
    Do you know how many days grace were on them when you froze them? I mean, did they have, say, four days before they went over? Because I would use them that way, if they had four days grace when I froze them then I would expect them to last the same time after defrosting.

    Hope I'm not wrong!
  • McKneff
    McKneff Posts: 38,857 Forumite
    Part of the Furniture 10,000 Posts Name Dropper
    What are you doing with them on Saturday.
    Casserole ? If so cook the casserole and freeze it till Saturday
    make the most of it, we are only here for the weekend.
    and we will never, ever return.
  • MrsPorridge
    MrsPorridge Posts: 2,928 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Photogenic
    I was going to do them in the slow cooker. I'll do that tomorrow and then re-heat on Saturday.
    Debt free and Keeping on Track
  • McKneff
    McKneff Posts: 38,857 Forumite
    Part of the Furniture 10,000 Posts Name Dropper
    Reheat to boiling point . But still employ your nose lol
    make the most of it, we are only here for the weekend.
    and we will never, ever return.
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