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Want to start cooking.. but so much to buy!?!?!
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thecornflake wrote: »I want to know why most people seem to have popcorn corn in their store cupboards.
Is it just to make popcorn or is there some use for it I don't know about?
Popcorn with butter and blackpepper :drool:
Just to make popcorn.£2 Coins Savings Club 2012 is £4.............................NCFC member No: 00005.........
......................................................................TCNC member No: 00008
NPFM 210 -
Also, if you have no power, starches that will swell and effectively cook in cold water are handy: tabbouleh and white rice will both do this (most people don't know about the rice).Mortgage started on 22.5.09 : £129,600Overpayments to date: £3000June grocery challenge: 400/6000
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I agree with Mr BE - his posts are brilliant for beginners and for those who haven't cooked a certain dish that is on his list. I've been cooking for years but the Chicken and Leek pie challenge was a godsend of a thread for me.£4000 challenge
Currently leftover - £3872.150
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