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Elite 11+ shopping and chat thread part 2½
Comments
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I did get one of my two boxes but nothing to shout home about, probably the worst box I have ever had only totalling about £67 full price. But it is all drinkable. Most bottles were usually only £4/£5 anyway.
They are probably scraping the bottom of the barrel not the bang I had hoped the mysterys might go out on. Hope others have better cases than mine...“Quis custodiet ipsos custodes?”
Juvenal, The Sixteen Satires0 -
davemorton wrote: »Same here, they could have lost mine if they wanted to.
Not long had the refund email for the second box, thankfully though...
"On this occasion due to popular demand we no longer have stock to fulfil the order."
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davemorton wrote: »Same here, they could have lost mine if they wanted to.
Anyway dave at least I got my free delivery in the end :rotfl:0 -
Heinz Fruity Peach Yogurt (2x100g) and Heinz Apple & Banana (2x100g) gone unavailable on a.com, but two others 3 for £1. If the fruity peach yogurt/apple & banana are still available, either one or the other (don't use both in the same shop!) may be an invisible trigger to 3 for £1. Then 50p on 2x Apple Banana & Apricot vs 50p M. Could work out at 3 for 90p, a saving of about 3 pence per pot:(. I always go very small, but a possible glitch nonetheless. Could be a filler on a vs M shop if you already use them.
EDIT: Unfortunately only one of the two in stock on a.com should be comparable against M. Other one is one they don't stock. Therefore only one filler:(, but turns out two potential invisibles rather than one, having to duplicate apple/banana/apricot, do *not* get caught on plain banana.
(The one comparable says £1.49 M online. It has long been saying this: this has been checked instore in M before and found to be 50p.)0 -
Sada will be inundated with new accounts over the next few days so people can get the PAGS printed, they will think business is on the up:A
Don't forget only 10 per account or lost forever.0 -
I can't see you parting with cash on this one. :rotfl:
I don't think there is a decent meal deal around either haven't they dropped the wine or something.
They have the Italian meal on for £12 with wine. Separately, comes to around £22-23.
4 Stonebaked Garlic Breads (V)
Just heat these stonebaked breads in the oven to melt the deliciously aromatic garlic and parsley butter
Piquillo & Cherrybell Pepper Focaccia (V)
made using a slowly fermented dough and extra virgin olive oil, topped with delicate smoky piquillo peppers and piquant Cherrybell tomatoes
Cheese & Pesto Flatbread (V)
made using a slowly fermented dough, hand topped with basil pesto and mature cheddar cheese
Wild Rocket
Washed and ready to eat
Santini Tomato Salad (V)
Santini tomatoes, lettuce and cucumber salad with a French style dressing
Rosemary potatoes (V)
With rosemary, parsley and roasted garlic
Basil & garlic marinated olive selection (V)
Italian Antipasto Delicatessen Selection
Made with great care and passion by four generations of the Cavalier Umberto Boschi family from the renowned Parma province of Italy: Parma ham, salami Milano and dry
Italian Mozzarella and Tomatoes (V)
creamy Bocconcini mozzarella and marinated semi-dried tomatoes with garlic and oregano
12 Garlic Doughballs (V)
doughballs filled with oozing garlic butter
Mozzarella di Bufala Campana
at the Mandara dairy in Naples, Peppino Mandara makes his mozzarella using a traditional recipe and Italian water buffalo milk, for a mild flavour and soft, creamy texture
MAIN DISHES
Pancetta Carbonara
Italian spaghetti with a rich Parmesan sauce, roasted Italian pancetta and shavings of Parmesan cheese
Lasagne al Forno
sheets of free range egg pasta layered with a creamy Parmigiano Reggiano bechamel sauce and a rich slow cooked ragu with beef, pork, tomatoes and red wine
Roasted Vegetable Lasagne (V)
Italian free range egg spinach pasta layered with roast onions, aubergine, courgette & peppers in a rich tomato sauce, topped with creamy b!chamel sauce & mozzarella
Woodfired Mozzarella di Bufala Margherita Pizza (V)
slow rising sourdough which is hand-stretched before baking in a woodfired oven, then topped with mozzarella di bufala, slow roasted Santarella cherry tomatoes from Puglia and a sprinkling of cheese
Pork saltimbocca
Wrapped in prosciutto & a sage butter
Seabass Fillets
with a Cheddar and rosemary crumb
Gastropub Chicken and Prosciutto
Chicken breasts wrapped in prosciutto stuffed with cheese sauce with green beans
Plus wine0
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