Out of date stuff - help !

MushyPeas

Graham_Devon wrote: »

Unless it's got mould on it, or has decomposed. I eat it.

Never look at dates, I'm still fine, I think, though some may disagree.

Can I be first in queue to disagree?!

Eurgh, mold on bread is so gross....especially when you discover it too late!

I think spices etc. are ok, but you have to use more of them if they are out of date.

whatatwit

The flecks of mould on bread are hardly noticeable, quick rub over and they're gone.

It's like things that get dropped on the floor....a quick blow to get rid of the dust...maybe a rinse under the tap if it's a cooked chop or something...back under the grill to get hot....OH never knows...unless I've gone ooopppps and then he gets suspicious. :rotfl:

Steel_2

whatatwit wrote: »

It's like things that get dropped on the floor....a quick blow to get rid of the dust...maybe a rinse under the tap if it's a cooked chop or something...back under the grill to get hot....OH never knows...unless I've gone ooopppps and then he gets suspicious. :rotfl:

We go by the 3 second rule in my house. Have to or the cat's would get there first.

trying-very-trying

MushyPeas wrote: »

Eurgh, mold on bread is so gross....especially when you discover it too late!

Have you never heard of penicillin??? it's all the mouldy bread that wards off the other infections we could get from eating all the other ood food

Buffy_the_Vampire_Bat

whatatwit wrote: »

The flecks of mould on bread are hardly noticeable, quick rub over and they're gone.

It's like things that get dropped on the floor....a quick blow to get rid of the dust...maybe a rinse under the tap if it's a cooked chop or something...back under the grill to get hot....OH never knows...unless I've gone ooopppps and then he gets suspicious. :rotfl:

Thank god it's not just me that does that

pigpen

whatatwit wrote: »

The flecks of mould on bread are hardly noticeable, quick rub over and they're gone.

It's like things that get dropped on the floor....a quick blow to get rid of the dust...maybe a rinse under the tap if it's a cooked chop or something...back under the grill to get hot....OH never knows...unless I've gone ooopppps and then he gets suspicious. :rotfl:

YAY!!!! I'm normal!!! lol

I always try to make sure I don't get the one that has been rolled on the floor though!!

It is ok so long as you remember to wipe up the 'chop shape' splat on the floor!! lol