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M&S £10 Dine in with drinks 28/6 to 4/7

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pjran
pjran Posts: 1,981 Forumite
Part of the Furniture 1,000 Posts I've been Money Tipped!
Choose your Dine In Menu at your M&S
Dine In is available in selected stores and products may vary by store. Vegetarian options available (V)


MAINS
2 Mediterranean Sea Bass Fillets
With Kalamata olive butter

Gastropub Steak Lasagne
Slow-cooked beef and red wine sauce layered with pasta and topped with cheese sauce

Gastropub Garlic Chicken & Herb Crumb Lattice
Tender chicken with a creamy garlic and parsley sauce in puff pastry, with a cheese and herb crumb

Pork Saltimbocca
Wrapped in prosciutto and topped with sage butter

Cook Menu Chicken Lemon & Parmesan
With smoked bacon, cherry tomatoes and spinach

Potato, Spinach, Plum Tomato and Feta Frittata (V)
Egg omelette with potato, spinach, baby plum tomatoes, feta cheese and extra mature Cheddar cheese

Made Without Wheat Beef Lasagne (GF)
Layers of Italian gluten-free pasta sheets between beef ragu, topped with bechamel sauce and cheese

Balanced For You Chicken & Mushroom Tagliatelle
Pasta with chicken breast in a creamy Parmesan cheese sauce and topped with roasted mushrooms

4 Chilli & Coriander Chicken Escalopes
A Middle Eastern-inspired recipe, with chilli, coriander and turmeric-marinated chicken breasts. Ready to eat, hot or cold

Gastropub Roasted Aubergine, Tomato & Mozzarella Bake (V)
Marinated aubergine with a tomato sauce, mozzarella shavings and tomatoes

2 Sirloin Steaks
21-day-matured, full-flavoured, tender steaks

2 Rump Steaks
21-day-matured, rich-flavoured, tender steaks

2 Scottish Lochmuir Salmon Fillets
Rich in Omega 3, this responsibly sourced salmon is medium in flavour and has a large-flaking, succulent texture

Beef Bolognese Melt
Italian pasta topped with a hearty rich beef bolognese ragu, bechamel sauce, lashings of grated cheese and fresh parsley

Beef Roasting Joint
Rubbed with sea salt and black pepper and slow- cooked until falling off the bone, with a port and orange sauce


SIDE DISHES
Potato Croquettes (V)
Mashed potato coated in breadcrumbs

Peas & Carrots (V)
With mint butter

Ultimate Potato Mash (V)
With cream and butter

Chefs Style Vegetables (V)
Broccoli, carrots, baby corn and fine green beans

Extra Fine Asparagus (V)

4 Stonebaked Garlic Breads (V)
Gently heat these stonebaked breads in the oven to melt the garlic and parsley butter

Poppy Seed & Lemon Potato Salad (V)
With a lemon and Dijon mustard dressing

Sweet & Crunchy Salad (V)
Mixed leaf salad with sweetcorn, cabbage, carrots and peppers

Layered Classic Vegetables (V)
Carrots, broccoli, potatoes and courgettes with seasoned butter

Potato Rosti (V)
Potato cakes made with shredded potato, onions and seasoning

Rosemary Potatoes (V)
With rosemary, parsley and roasted garlic

Minted New Potatoes (V)
With butter, chives, parsley and mint

Crispy Potato Wedges (V)


DESSERTS
Bramley Apple Pie (V)
Sweet and tangy Bramley apple slices baked in light puff pastry

Millionaire's Shortbread (V)
Shortbread crumb topped with a rich caramel sauce, caramel flavour mousse and Belgian dark chocolate ganache

Made Without Wheat New York Cheesecake (V) (GF)
A creamy baked Madagascan vanilla cheesecake on a gluten-free digestive biscuit base

Strawberry Jelly Trifle (V)
Strawberries in strawberry jelly, layered with sponge, creamy custard and whipped cream

2 Coffee & Mascarpone Slices
Layers of coffee and Marsala- soaked sponge with Marsala custard, dark chocolate and mascarpone cream

Portugese Custard Tarts (V)
All-butter puff pastry case baked with Portuguese-style egg custard

6 Zesty Orange Profiteroles (V)
Golden choux pastries filled with an orange-infused crème patissiere, topped with a white chocolate and orange-flavoured fondant, glaze and lacing

Jubilee Strawberries (V)

Cheese Selection* (V)
Blacksticks® Blue - a delicate creamy flavour with underlying tanginess. Farmhouse Red Leicester - rich, full flavour with a delicate savoury tang. Creamy Lancashire - mild and creamy flavour

Lemon & Ricotta Cheesecake Slices (V)
Sicilian lemon and ricotta-baked cheesecakes on a digestive biscuit base, topped with a Sicilian lemon glaze

Profiterole Stack (V)
Delicate choux pastries filled with fresh cream and layered with rich chocolate sauce

Ice Cream Selection
Don't forget to visit the freezer


WINES AND DRINKS
Products may vary. Wine or non-alcoholic options available. See in store for details
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