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Meal plans WC 11/12

Soworried
Posts: 2,369 Forumite
Morning :santa2:
I'm like old mother hubbard this week so it is like it or lump it food wise.
Sunday-Mince and dumplings with roast potatoes & veg
Monday-Black Chick pea and mushroom curry
Tuesday-Omelettes & garlic bread
Wednesday-Steak & chips
Thursday-HM Burgers with stir fried veg
Friday-Wrap pizza
Saturday-What ever I find YS during the week or boiled egg curry
I have a few bags of green lentils so I will make a huge pan of soup for lunches and suppers.
I also have tonnes of pasta. I have tinned tomatoes and herbs & garlic so I can make a passata for lunches also.
Breakfasts will be oats/porridge or toast. I'll make a loaf this morning. I have loads of eggs so I might make a cheese & onion quiche also.
They won't starve & I need the space for my Christmas shop.
I'm like old mother hubbard this week so it is like it or lump it food wise.
Sunday-Mince and dumplings with roast potatoes & veg
Monday-Black Chick pea and mushroom curry
Tuesday-Omelettes & garlic bread
Wednesday-Steak & chips
Thursday-HM Burgers with stir fried veg
Friday-Wrap pizza
Saturday-What ever I find YS during the week or boiled egg curry
I have a few bags of green lentils so I will make a huge pan of soup for lunches and suppers.
I also have tonnes of pasta. I have tinned tomatoes and herbs & garlic so I can make a passata for lunches also.
Breakfasts will be oats/porridge or toast. I'll make a loaf this morning. I have loads of eggs so I might make a cheese & onion quiche also.
They won't starve & I need the space for my Christmas shop.
£36/£240
£5522
One step must start each journey
One word must start each prayer
One hope will raise our spirits
One touch can show you care
£5522
One step must start each journey
One word must start each prayer
One hope will raise our spirits
One touch can show you care
0
Comments
-
DS is home from uni so we are having some of his favourites this week:
Tonight - roast leg of lamb
then in no particular order:
Jacket potato with cheese and beans
Cod fillet which I will coat in breadcrumbs, with chips and mushy peas
Mongolian beef stir fry with noodles, spring rolls, prawn crackers and a chilli dip
Chicken thigh jalfrezi with rice and naan bread
Sausage casserole with veg and roast potatoes
Steak pie, dauphinoise potatoes and veg0 -
Hi all,
I plan Wed - Wed a trying to clear some space in the freezer
W - Cottage pie x 2 one for DS to take back to Uni
T - Caprese Chicken
F - Date Night (no cooking)
S - Was going to be steak, but had LO takeaway
S - Freezer stash Beef stew, in HM Yorkshires
M - Frittata, salad and coleslaw
T - Tarragon Chicken and Cous Cous
W - Steak, Rosti, topped with egg and a salad
Hatful - did you like the Mongolian Beef, we are having again next week when youngest is home from UniNote to self - STOP SPENDING MONEY !!
£300/£1300 -
I have a busy week with Christmas stuff, and my Dad to visit in hospital, so quick and easy meals this week.
Sun - takeaway, only just got back from hospital, but did Sunday roast yesterday, so had a good meal this weekend
Mon - Chops and mash
Tues - Spag bol
Wed - Bacon and Eggs
Thursday - Chicken and chips
Friday - Tuna pasta bake
Saturday - Sausage and lentil
Sunday - Peri-peri chickenZebras rock0 -
This is my last full week at home before going away from Christmas, so I'm mostly using up batch cooked stuff from the freezer.
Sunday - Chilli con carne and jacket potato
Monday - Chicken breast with roast sweet potato and carrot
Tuesday - Christmas lunch at work, so it'll probably just be a liquid dinner :-)
Wednesday - Sausage and mixed bean casserole with a red wine sauce
Thursday - Lasagne
Friday - Cottage pie0 -
Islandmaid wrote: »Hi all,
Hatful - did you like the Mongolian Beef, we are having again next week when youngest is home from Uni
It was really nice thanks :T so nice, we've had it three times recently - once with steak as per the recipe on your blog and twice with leftover meat (once chicken and once SC pork shoulder) - the sauce works well with all of those and it's now a firm favourite in our house.0 -
hatful-of-hollow wrote: »It was really nice thanks :T so nice, we've had it three times recently - once with steak as per the recipe on your blog and twice with leftover meat (once chicken and once SC pork shoulder) - the sauce works well with all of those and it's now a firm favourite in our house.
Brill - we're having Pork next Sunday, will try it with the leftoversNote to self - STOP SPENDING MONEY !!
£300/£1300 -
I still haven't tried it but need to. I'm doing beef at Christmas so will try it with the left overs£36/£240
£5522
One step must start each journey
One word must start each prayer
One hope will raise our spirits
One touch can show you care0
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