Food Left In Cupboards - Receipe Help

SparciaM

This is what left in my cupboard before I go shopping, but I'm looking to try and use most up in meals to save on money. Any suggestions would be very good.

0.5KG Icing Sugar
400g Breadcrumbs
20 Packets of Oats Simple (Golden Syrup)
2 Packets of Lasagne Sheets
4 Packets of Slim a Soup (Minestrone)
250g of Basmati Rice (Uncle Benns)
250g of Egg Fried Rice (Tilda)
120g of Mild Curry Batchelors Rice
120g of Chinese Batchelors Rice
1KG Sainsburys Wholebrown Rice
1KG of Spaghetti
2 KG of Pasta (Fusilli)
1 Packet of Pasley Sauce Mix
1Ltr of Rice Milk
454g of Golden Syrup
Veg Stock Cubes
Bag of New Potatoes
Parsley, Basil, Mixed Herbs/Spices (in Jar)
200g Gravy Granules
1 Tin of Beans
1 Tin of Spaghetti
1 Tin of Red Kidney Beans
1 Tin of Cannellini Beans
1 Tin of Plum Jam
Cinamon Sticks

Fridge: Tomato Ketchup & Puree, Butter
Freezer: Assortmen of Frozen Veg (Peas, Beans, Sweetcorn etc), Bernard Matthews Deli Fillets (Chargrilled Chicken), 1 Fillet of Haddock

any good cheap decent meal ideas for the above would be greatly appreciated.

ceridwen

kidney beans/rice - chilli con carne
golden syrup - topping for porridge
rice - risotto
jam:
1. on rice pudding
2. on plain yogurt, along with rye breadcrumbs
3. jam and cream cheese sandwiches
4. add to apple charlotte
rice milk - use instead of cows milk in porridge/muesli

ellas9602

Hiya SparciaM :hello:

use haddock, parsley sauce, and frozen veg for a fish pie filling, top with sliced and par boiled new potatoes bake till golden

cook lasagne sheets and fill with mixed spicy beans, roll up like canneloni and cover with bechamel sauce made with the milk.

chicken fried rice?

chicken, veg, new pots and gravy?