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Thoughts on overtraining?

Angry_Bear
Posts: 2,021 Forumite


I think I might be overtraining (and maybe undereating) but I'm also worried I might be kidding myself. Just wondering if anyone could cast an eye over my week and give their opinions? This week has been pretty typical.
Friday:
I'm thinking maybe I'm overtraining as I've got the cold (again!) and my weight keeps going up by a smidge every week. I'm definitely eating less calories than I'm spending, so I'm not sure what's going on. For what it's worth, I don't think I'm getting fatter - my clothes don't feel any tighter.
Because I have a history of being lazy and overweight, I'm a little nervous about giving myself permission to take some time out
.
Friday:
FOOD: Frusli, porridge, potato and leek soup and poppy seed loaf slices, haggis, neep & tatties. Snacks hot pepperami. 1750 cals
EXERCISE: Cycled to work and home, each way is about 42 minutes of fairly fast-paced cycling.
Saturday:
FOOD: Poached eggs on toast, pizza hut lunch, salmon, carrots and new potatoes for dinner. Snacks: Cadbury mini eggs. 2090 cals
EXERCISE: Rest day
Sunday:
EXERCISE: Rest day
FOOD: Toast and peanut butter, mini garlic bread and past & pesto, HM pulled chicken roll, coleslaw & chippy chps. Snacks: chomp, fudge & giant cola bottle. 2300 cals
EXERCISE: 10k run
Monday:
EXERCISE: 10k run
FOOD: Fasting day (I do the 5:2), chicken & veg soup and porridge. Plus a couple of cups of coffee, coming in at about 400 cals.
EXERCISE: 10k run
Tuesday:
EXERCISE: 10k run
FOOD: Frusli, porridge, lentil curry soup & poppadom (microwaved) for lunch, HM chicken chilli & pilau rice for dinner. Snacks 1 creme egg, 1 xtra twix bar, 1 120g pack of cajun chicken breat. All in 1800 cals.
EXERCISE: Cycled 42 minutes to work and home. Circuit training (40 minutes) at lunch.
Wednesday:
EXERCISE: Cycled 42 minutes to work and home. Circuit training (40 minutes) at lunch.
FOOD: Frusli, porridge, lentil curry soup & poppadom (microwaved) for lunch, HM African Chicken Stew and couscous. Snacks 1 bourbon biscuit, 1 120g pack of cajun chicken breast, 1 pumkin seed bar. 1600
EXERCISE: Cycled to work and home. Would normally do Kettlebells at lunch time but couldn't make it this week.
Thursday:
EXERCISE: Cycled to work and home. Would normally do Kettlebells at lunch time but couldn't make it this week.
FOOD: Fasting day, chicken & veg soup and porridge. Plus a couple of cups of coffee. 400 cals.
EXERCISE: Legs, Bums and Tums class at lunch.
Usually Sunday would be my rest day and I'd do a cycle/run combo on the Saturday, but the weather was too grotty this week.EXERCISE: Legs, Bums and Tums class at lunch.
I'm thinking maybe I'm overtraining as I've got the cold (again!) and my weight keeps going up by a smidge every week. I'm definitely eating less calories than I'm spending, so I'm not sure what's going on. For what it's worth, I don't think I'm getting fatter - my clothes don't feel any tighter.
Because I have a history of being lazy and overweight, I'm a little nervous about giving myself permission to take some time out


Do you not know that a man is not dead while his name is still spoken?
― Sir Terry Pratchett, 1948-2015
― Sir Terry Pratchett, 1948-2015
0
Comments
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Is the running and cycling something you've only recently started doing? If so the extra weight your noticing could be water retention from the new regime. Another possibility is that you're underestimating how much you're eating, do you log on myfitnesspal or some other app?
I don't think you're doing an excessive amount of exercise and don't appear to be under eating (although again you could be overestimating your calorie intake), but maybe you could go a bit easier on yourself on fast days, try to tie them in with your rest days maybe?
I know I'd be starving if I ran 10k on a near empty stomach and couldn't have a big meal afterwards, but if you feel ok with it I don't see the harm.0 -
fairy_lights wrote: »Is the running and cycling something you've only recently started doing? If so the extra weight your noticing could be water retention from the new regime.
.
Another possibility is that you're underestimating how much you're eating, do you log on myfitnesspal or some other app?I don't think you're doing an excessive amount of exercise and don't appear to be under eating (although again you could be overestimating your calorie intake), but maybe you could go a bit easier on yourself on fast days, try to tie them in with your rest days maybe?
I know I'd be starving if I ran 10k on a near empty stomach and couldn't have a big meal afterwards, but if you feel ok with it I don't see the harm..
Maybe I've just been genuinely unlucky and caught two colds in quick succession and am just a bit run down from fighting them off!Do you not know that a man is not dead while his name is still spoken?
― Sir Terry Pratchett, 1948-20150 -
you may be depleted of glycogen which can cause you to feel a bit run down and lethargic with all the cardio your doing and I would deffinately up the calories by 250-500 per day for a week and track you weight and the way your feeling that way.
You may also be in need of a 'Deload Week' which is when you cut your training volume by 50% for a week. An example for you would be just run 5K instead of 10K and to cycle 20 mins a day instead of 40 mins a day. You will be surprised what it does to your body and after a week of that you will come back more energised and ready to take your training to a new level.
Also look up this article about refeeding and the benefits of incorporating it effectively if your trying to lose weight that is.
http://www.bodybuilding.com/fun/sclark60.htm0 -
NathanMorgan wrote: »...
Although the problem withcycle 20 mins a day instead of 40 mins a day.
And actually it works out as 80 minutes a day as it's 40 each way.
However, I take your point, and I could reduce cycling to work to two days, or even just one for a week.
Also look up this article about refeeding and the benefits of incorporating it effectively if your trying to lose weight that is.
http://www.bodybuilding.com/fun/sclark60.htm.
Do you not know that a man is not dead while his name is still spoken?
― Sir Terry Pratchett, 1948-20150 -
Angry_Bear wrote: »I wouldn't object to cutting back a little more body fat
.
Would cutting out the mini eggs, chomp, creme eggs, fudge, twix, bourbon biscuits and coke help?
Maybe find some lower fat snacks?0 -
Deleted_User wrote: »Would cutting out the mini eggs, chomp, creme eggs, fudge, twix, bourbon biscuits and coke help?
Maybe find some lower fat snacks?
its excess calories that makes you fat not the type of food that you eat. As long as you factor in the total calories of those foods in your daily nutrition plan then there is nothing wrong in eating the foods you enjoy to eat.
if you want to lose weight eat in a calorie deficit, if you want to gain weight eat in a calorie surplus.
SIMPLE.0 -
Deleted_User wrote: »Would cutting out the mini eggs, chomp, creme eggs, fudge, twix, bourbon biscuits and coke help?
Maybe find some lower fat snacks?
I'd agree with this but would be looking to cut out the sugar rather than fat, so maybe a handful of nuts instead of a chocolate bar and cut out fizzy drinks completely.
Fat is healthy (as long as it isn't hydrogenated) whilst sugar isn't, and will provide all the energy you need.0 -
Deleted_User wrote: »Would cutting out the mini eggs, chomp, creme eggs, fudge, twix, bourbon biscuits and coke help?
Maybe find some lower fat snacks?
Note one single bourbon biscuit (67 cals), one chomp (120 cals), one creme egg (185cals), one fudge (115 cals), one 45g tube of mini eggs (220 cals) and one twix (372 cals). I don't think the list you put there is excessive over a week, particularly for someone who isn't actively trying to lose weight and does a lot of exercise.
I'd be more concerned about my pizza hut, but that's hardly a regular occurrence.
It's all about having a balanced diet/lifestyle, not living on a prison-food routine!Do you not know that a man is not dead while his name is still spoken?
― Sir Terry Pratchett, 1948-20150 -
NathanMorgan wrote: »its excess calories that makes you fat not the type of food that you eat. As long as you factor in the total calories of those foods in your daily nutrition plan then there is nothing wrong in eating the foods you enjoy to eat.
if you want to lose weight eat in a calorie deficit, if you want to gain weight eat in a calorie surplus.
SIMPLE.
Not quite as simple as different food types are metabolised differently and can impact on fat and muscle gain or loss. An excess of sugar in the diet is converted to fat in the liver and stored in the body. Healthy fats are directly converted to energy (glycogen) and used immediately by the body rather than stored.
Obviously an excess of anything isn't healthy but being mindful of the type of food you eat is just as important, if not more so, than merely counting calories.0 -
Feral_Moon wrote: »Not quite as simple as different food types are metabolised differently and can impact on fat and muscle gain or loss. An excess of sugar in the diet is converted to fat in the liver and stored in the body. Healthy fats are directly converted to energy (glycogen) and used immediately by the body rather than stored.
Obviously an excess of anything isn't healthy but being mindful of the type of food you eat is just as important, if not more so, than merely counting calories.
Generally speaking I keep a pretty good balance, but I tend to struggle to get anywhere like enough protein. You can't tell from the descriptions, but most of my homemade food is heavy on veg and very light on meat content.
It's part of the reason I've been trying to introduce higher protein snacks (chicken, peperami, seedy snack) and poached eggs. The pumpkin seed snack bar thing was a failure though, I really didn't enjoy that ... which is odd, because I usually like pumpkin seeds on their own.Do you not know that a man is not dead while his name is still spoken?
― Sir Terry Pratchett, 1948-20150
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