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Can I freeze this cake?

splishsplash
Posts: 3,055 Forumite


I made this cake yesterday minus the peanuts - layers of cake, ganache, salted caramel sauce. It's completely gorgeous but very rich, so we have three quarters left over.
I know ganache will freeze well, and I know the cake will be fine, but I don't know about the salted caramel sauce.
Has anyone frozen a cake like this? How did it hold up when thawed? TIA.
I know ganache will freeze well, and I know the cake will be fine, but I don't know about the salted caramel sauce.
Has anyone frozen a cake like this? How did it hold up when thawed? TIA.
I'm an adult and I can eat whatever I want whenever I want and I wish someone would take this power from me.
-Mike Primavera
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We sell something similar in work, salted caramel peanut stack. It comes in frozen so I'd say go for it0
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That's great, thanks. It was either freeze it or eat it:eek:I'm an adult and I can eat whatever I want whenever I want and I wish someone would take this power from me.
-Mike Primavera.0 -
splishsplash wrote: »That's great, thanks. It was either freeze it or eat it:eek:
But cut it into thin slivers firstValue-for-money-for-me-puhleeze!
"No man is worth, crawling on the earth"- adapted from Bob Crewe and Bob Gaudio
Hope is not a strategy...A child is for life, not just 18 years....Don't get me started on the NHS, because you won't win...I love chaz-ing!
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cut it into portions and freeze it - it will be fine, in fact I often find cakes are better frozen then defrosted .Feb 2015 NSD Challenge 8/12JAN NSD 11/16
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Thank you for the replies, it's sliced and safely in the freezer until Christmas.
Such a nice cake... I'm afraid to count up the calories per portion though. Blissful ignorance is called for in this case, I think;).I'm an adult and I can eat whatever I want whenever I want and I wish someone would take this power from me.
-Mike Primavera.0
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