How do you meal plan for different diets?

TiredTrophy

All those beany/lentillily dishes seem to freeze fine. And go in the microwave ok. I would add stuff like spinach fresh.
Dishes like macaroni cheese are liked by many children.....pancakes with chicken and a mushroom sauce...you have just the mushrooms etc

pigpen

TiredTrophy wrote: »

All those beany/lentillily dishes seem to freeze fine. And go in the microwave ok. I would add stuff like spinach fresh.
Dishes like macaroni cheese are liked by many children.....pancakes with chicken and a mushroom sauce...you have just the mushrooms etc

pancakes with milk and egg?.. not very vegan! it would be literally just mushrooms that's not very filling


(I know there are substitutes I was just being facetious)

joedenise

Check out https://www.agirlcalledjack.com - most recipes are vegetarian and several are vegan.

Most of the recipes are really nice and can be enjoyed by meat eaters as well as vegan/vegetarian.

Denise

Spendless

What about having 2 slow cookers? Make it obvious which one isn't the Vegan one if you don't want them to eat your food by accident and leave you with stuff you can't eat!

TiredTrophy

Sorry, stopped thinking..

WantToBeSE

I am going with the batch cooking idea i think, as its nice and easy.
Also, the 'having meat on the side' idea. With things like risotto, i can make the risotto with the veggies in, then fry some chorizo/chicken and add it to the kids bowls and just leave mine with the veg.

Thanks

WantToBeSE

Thanks jodenise, i already get loads of yummy recipes from Jacks blog. And i also have her 2 books which are nice, although i prefer the 1st one.