Scone recipie

Better_Days

Just been watching Alex Polizzi on the Fixer and they are talking scones.

Just fancy some.

What are your favourite recipes?

PasturesNew

Just basic scone recipe, nothing else... except I do like a nice cheese scone.

tooties

Bero book
bero book
bero book

i love the bero book

Softstuff

I love this scone recipe, done and in the oven in 2 minutes. Always used to fail with them until I tried this, but now make them regularly and successfully:

http://www.foodnetwork.com/recipes/paula-deen/cream-biscuits-recipe.html

natlie

225g self raising flour
40g marg or spreadable butter
1.5 tbsp caster sugar
pinch salt
110g milk

I combine butter and flour then chuck in everything else, don't roll out press til about 4cms high cut out and cook in oven 220 for 12 minutes
Nat

VfM4meplse

Softstuff wrote: »

I love this scone recipe, done and in the oven in 2 minutes. Always used to fail with them until I tried this, but now make them regularly and successfully:

http://www.foodnetwork.com/recipes/paula-deen/cream-biscuits-recipe.html

Wow, they look really yummy and well, creamy! And ever so easy to make. I'm always tempted to add more stuff to the mixture, a few juicy sultanas would not look out of place here.

I hate to recommend Mr T's but this recipe for cheese and chilli scones does work well, esp with chopped black olives and sundried tomatoes added to the mix. (Smacks lips and dreams ).

PenguinOfDeath

The one that has worked for me the best is the one from Gary Rhodes' New British classic's book - I don't have the book with me atm but I think its pretty similar to this one http://www.mirror.co.uk/news/uk-news/royal-wedding-gary-rhodes-buttermilk-178527

asparagus1968

Softstuff wrote: »

I love this scone recipe, done and in the oven in 2 minutes. Always used to fail with them until I tried this, but now make them regularly and successfully:

http://www.foodnetwork.com/recipes/paula-deen/cream-biscuits-recipe.html

what weight are the "cups" please? looks an easy recipe!

Ches

James Martins scones are the ones taking us all by storm at the moment. They are made with bread flour and lots of baking power and are huge and fluffier than the normal more dense ones. After trying some a friend made I googled the recipe and made some myself which went down a storm with my family too.

It was strange as I had tasted some exactly the same several years ago when we were on holiday in Devon and although I asked the chap who was serving us in the cafe how they were made, he said he didn't know as his mother in law made them. I never came across them again until this recipe of JM.

lostinrates

I've misplaced the recipe card now, but had a lovely one from watrose for cheese and apple ones.

Tbh, scones, while simple, aren't my favourite thing, but so quick and easy. These were very good as a side with some soups. Must see if I can find that recipe!

suki1964

This is my go to recipe. Works every time

http://www.bbcgoodfood.com/recipes/4622/classic-scones-with-jam-and-clotted-cream