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Pimp my mincemeat!!

Jellybro
Posts: 138 Forumite
Hi,
Just after any ideas on what ingredients I can add to my jars of mincemeat for mince pies.
What do others add to make it extra juicy and special??
Just after any ideas on what ingredients I can add to my jars of mincemeat for mince pies.
What do others add to make it extra juicy and special??
0
Comments
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I add chopped glace cherries, chopped almonds, zest and juice of an orange plus brandy to mine. Tastes good and keeps well.I am playing all of the right notes just not necessarily in the right order
.
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More booze, dried fruit (booze soaked dried fruit
) grated apple?
Different sort of dried fruit, cranberries, apricots?
Try putting a little bit of marzipan under the pastry lid before you bake them.
I usually make it, but would just chuck in anything you have, or like the look of!0 -
What about grated apple or rum soaked apricots or chopped dates?
Edit: littlegreenparrot you got in before me re; apples and apricots! Nice idea with the marzipan.0 -
Ooh thanks I meant to ask this as yesterday I found the jars I bought in Sainsbury's for 10p earlier in the year. Another job for OH, I can't stand the stuff0
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I would tell you Jellybro, if I hadn't just spent a fruitless couple of hours looking for my very special mincemeat recipe. I have made it for the last 20 years at least and have now mislaid the scruffy bit of paper it is written on.
:(
xI believe that friends are quiet angels
Who lift us to our feet when our wings
Have trouble remembering how to fly.0 -
I second the suggestions above: lots of booze and grated orange rind ... mmmmm0
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Cranberries and pretty much any orange liqueur you have lurking at the bank of a cupboard.0
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Thanks for the suggestions... I think I may have a bit of orange liqueur hanging around. Grated rinds and apple sounds yummy too.0
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My Mum always grates a bit of orange rind into hers and adds a bit to the pastry aswell. Throw in some extra cherries, chopped almonds and cherry liqueur......:drool: I must put an order in0
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Drambuie is an interesting liquor to add to it as well, comes out pretty good0
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