E: 24/12 Leiths Christmas Countdown (Opens 1st Dec FB)

fizzyhelen

9th Dec - https://www.facebook.com/leithscook/photos/a.10151260010655932.508725.136858565931/10152827612140932/?type=1

Today we are offering you the chance to win the perfect Christmas gift for a budding chef. Quadrille, the publisher of our beautiful Leiths cookery books have kindly donated two of their latest foodie publications, Michel Roux’s ‘The Essence of French Cooking’ and Antonio Carluccio’s ‘PASTA’

To enter, answer the following question: What is the name of the latest Leiths cookery book? Find out how to order your copy here: http://!!!!!!/FpCrb

Winner announced at 10am tomorrow.


Answer - Leiths How To Cook

fizzyhelen

10th Dec - No prize today https://www.facebook.com/leithscook/photos/a.10151260010655932.508725.136858565931/10152829587680932/?type=1

fizzyhelen

11th Dec - https://www.facebook.com/leithscook/photos/a.10151260010655932.508725.136858565931/10152831404420932/?type=1

We have an incredible gift on offer for you in today’s prize draw! To be in with a chance of winning a LEITHS DAMASCUS STEEL KNIFE SET WORTH £277.50 all you have to do is answer this simple question:
If you could choose a Leiths class as a Christmas gift, which one would it be? Have a look at the full range here:
http://!!!!!!/FpNMa

On Christmas Eve we will be offering you the chance to win our top prize of a Leiths cookery class of your choice for 2 people worth £290 so now is the time to start looking!

Winner announced 10am tomorrow. Good luck!

fizzyhelen

12th Dec - No Prize today https://www.facebook.com/leithscook/photos/a.10151260010655932.508725.136858565931/10152833508560932/?type=1

Congratulations to ANDY GRANT our winner of the beautiful Leiths knife set! We hope you enjoy them - DM us to arrange delivery.

fizzyhelen

13th Dec - No prize today https://www.facebook.com/leithscook/photos/a.10151260010655932.508725.136858565931/10152835321140932/?type=1&theater

fizzyhelen

14th Dec - https://www.facebook.com/leithscook/photos/a.10151260010655932.508725.136858565931/10152837578800932/?type=1&theater

We are lucky enough to have Maison Louis Latour as our ‘house wine’ which is offered to all guests who come to our enthusiast cookery courses. They also sponsor one of our diploma student end of year prizes. You can be in with a chance to win a bottle of their Maranges 2012 (Red) and Pouilly Fuiss! 2012 (white) with a retail value of about £50.
All you need to do is answer this simple question: Which Leiths diploma prize does Louis Latour sponsor? Hint: http://!!!!!!/Fqwdh
Winner will be announced 10am tomorrow.
(Please note, entrants must be 18 or over to enter for this prize draw)


Answer - Louis Latour Wine Student Of The Year.

Corps_of_Oa

DEC 15 https://www.facebook.com/leithscook/photos/a.10151260010655932.508725.136858565931/10152839400365932/?type=1&theater

Today we are offering you the chance to get your hands on 3 more of the latest wonderful cookery books published by Quadrille, publisher of the Leiths cookery books.
http://www.quadrille.co.uk/

Nathan Outlaw’s Fish Kitchen, Scandinavian baking by Trine Hahnemann and The natural cook by Tom Hunt could be yours if you answer the following question:

Leiths run recipe and food writing evening classes with Lulu Grimes, Olive magazine's deputy editor. When is the first course of 2015 due to start? Hint: http://!!!!!!/FTieD

Winner announced 10am tomorrow morning, good luck!

ANSWER: Jan 20th 2015

Corps_of_Oa

DEC 16 https://www.facebook.com/leithscook/photos/a.10151260010655932.508725.136858565931/10152841395685932/?type=1&theater

I don't think there is a prize today just this info as it is on the Day 16 picture (see link above)

Pomegranate molasses is relatively easy to buy nowadays; having increased in popularity over the past couple of years it has found its way onto most supermarket shelves. However, did you know that it is as useful an ingredient in sweet recipes as in savoury? It makes a wonderful, tangy cake icing when mixed with icing sugar and a little water and a really delicious, festive seasonal cocktail when added to a glass of Laurent Perrier Brut Champagne.

A magnum of Laurent Perrier could be yours to start 2015 with a bang, keep checking back on our page for more details #christmascountdown

Jane Nermazee will be taking a class along the spice route on Sat 10 Jan with exotic dishes such as plums baked with pomegranate molasses, find out more here http://!!!!!!/FXQnO

fizzyhelen

[STRIKE]17th Dec - No prize today

https://www.facebook.com/leithscook/photos/a.10151260010655932.508725.136858565931/10152841395685932/?type=1[/STRIKE]

See below:)

hertzyabazas

Dec 17 - mini copper pan/mini ladle set x 2

The wonderful people at ProWare, who supply all the copper pans in Kitchen 4, our enthusiast kitchen, have offered 2 of you the chance to get your hands on a mini copper pan/mini ladle set. The mini pans are one of ProWare's most popular items and you will be one of the first to receive a gorgeous ladle, either in silver or copper plated, their newest item on the market.

To be in with a chance of winning, simply tell us the name of the newest ProWare item on sale
http://www.proware-kitchen.co.uk/ If you are lucky enough to win, which ladle would you love more - copper or silver?

https://www.facebook.com/leithscook/photos/a.10151260010655932.508725.136858565931/10152843174115932/?type=1

Answer - Copper & Silver Plated Mini Ladles

and pick Copper or Silver