Lots of Cooked New Potatoes

lucylema

Hi guys,

Your help is required....

I have lots of cooked new potatoes which were done on Saturday which need eating but not sure what to do with them other than slice and fry them or put them in a pot salad. I really don't want to throw them away.

Any suggestions??????

Stevie_Palimo

Freeze the rest as they will still be okay to eat later on.

lucylema

Stevie_Palimo wrote: »

Freeze the rest as they will still be okay to eat later on.

oh ok, never thought about doing that. Thanks

Stevie_Palimo

lucylema wrote: »

oh ok, never thought about doing that. Thanks

Lol - There are lot's of things to make potatoes with as per link below :-


http://allrecipes.co.uk/recipes/tag-6381/leftover-potato-recipes.aspx

lucylema

I am better with knowing what to do with leftover mashed spuds but new spuds no so much so thanks for the advise x

pigpen

they are gross when defrosted, all mushy and slimy.. I take them out of other dishes I use them in when I am freezing extra portions because they are inedible after freezing.

Potato salad
just eat them cold as snacks, I LOVE them!
Slice and make a potato bake with cheese sauce and bits of other veg or meat if you have any.
Fry them whole.. deep fat fryer on lowest setting. nom...

poorly_scammo

Frittata! Great way of using up all sorts of leftovers - meat and veg.

I don't follow a recipe but here's one which uses potato to give you an idea: http://www.bbcgoodfood.com/recipes/11682/potato-spring-onion-dill-and-cheese-frittata

meritaten

they will freeze ok if you toss them in oil and give them five minutes in a hot oven - you can then freeze them and use them as 'roasties'. (I like to flavour the oil with garlic and rosemary or just salt and pepper - but plain oil is fine)