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Freezing fish

Spirit_2 Posts: 5,546 Forumite

11 July 2014 at 8:51PM edited 11 July 2014 at 8:53PM in Old style MoneySaving

Yesterday i bought a variety of fish and half a dozen crevettes at the fishmonger.

I forgot I was eating out last night and OH would be late in this evening so I have quite a lot of fish in the fridge

4 large plaice fillets
2 natural smoked haddock fillets
6 raw crevettes

We usually eat fresh fish Thurs/fri/Sat so I am not used to freezing it.

My thoughts are :

Freeze the haddock and the plaice - I will add the crevettes to a paella tomorrow.

Any tips on freezing what I have? Thanks

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Freezing fish

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