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cooking 'tips' you learned and want to pass on

meritaten · 2014-01-27 21:19:34

I was thinking about this yesterday while cooking the roast dinner with two granddaughters 'help'. while putting the carrots on, C said to me that her mums carrots weren't as nice as mine. or the peas. so I let her into my secret. taught to me by my nan - add a bit of sugar to them along with the salt. While making the…

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BakerBoy Posts: 186 Forumite

23 February 2014 at 12:21PM

I made a freezer batch of chicken tikka masala a few weeks ago. The recipe used cashew nut paste, which would be really difficult to get around here. So I whizzed up some cashews and mixed with tahini and it made a lovely thick sauce.

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cooking 'tips' you learned and want to pass on

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