PLEASE READ BEFORE POSTING

Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.
We're aware that some users are experiencing technical issues which the team are working to resolve. See the Community Noticeboard for more info. Thank you for your patience.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!

What can I substitute greek yoghurt for?

Options
I have a pot of double cream, could I use this instead of Greek yoghurt? A google search says about using heavy cream, which I guess is the same as double cream? But I'm not sure if it is!

I can buy regular yoghurt near me (but not Greek) but I'm trying to spend as little money as possible (aren't we all!) so if I could get away with using what I have in, I will!

It's for a tikka masala if that helps?
Mummy to ds 29/12/06 dd 10/2/08 ds 25/5/11
:Amy angel born too soon 18/11/12, always with me Emmie Faith:A

15 projects in 2015 10/15completed

Comments

  • suki1964
    suki1964 Posts: 14,313 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    carlamarie wrote: »
    I have a pot of double cream, could I use this instead of Greek yoghurt? A google search says about using heavy cream, which I guess is the same as double cream? But I'm not sure if it is!

    I can buy regular yoghurt near me (but not Greek) but I'm trying to spend as little money as possible (aren't we all!) so if I could get away with using what I have in, I will!

    It's for a tikka masala if that helps?


    Heavy is the same as double cream

    I used the same the other day for a masala, just made it a bit richer then usual
  • Magpye
    Magpye Posts: 607 Forumite
    I find that you can use cream, yoghurt, creme fraiche and sour cream as substitutes for one another in most recipes. If the double cream makes the masala a little heavy or sweet tasting, then try adding a dash of lemon juice to freshen it up.
    "All cruelty springs from weakness" - Lucius Annaeus Seneca
    Personal pronouns are they/them/their, please.

    I'm intolerant of wheat, citrus, grapes, grape products and dried vine fruits, tomato, and beetroot, and I am also somewhat caffeine sensitive.
  • carlamarie_2
    carlamarie_2 Posts: 1,038 Forumite
    I've been Money Tipped!
    Thank you suki!
    I presumed heavy was the same, but didn't want to do it if it was something completely different lol!
    Tikka masala for dinner tonight then!
    Mummy to ds 29/12/06 dd 10/2/08 ds 25/5/11
    :Amy angel born too soon 18/11/12, always with me Emmie Faith:A

    15 projects in 2015 10/15completed
  • carlamarie_2
    carlamarie_2 Posts: 1,038 Forumite
    I've been Money Tipped!
    Magpye wrote: »
    I find that you can use cream, yoghurt, creme fraiche and sour cream as substitutes for one another in most recipes. If the double cream makes the masala a little heavy or sweet tasting, then try adding a dash of lemon juice to freshen it up.

    Thank you magpie.
    I have no fresh lemon, but I have juice, would this work if I needed it?
    Mummy to ds 29/12/06 dd 10/2/08 ds 25/5/11
    :Amy angel born too soon 18/11/12, always with me Emmie Faith:A

    15 projects in 2015 10/15completed
  • juliettet
    juliettet Posts: 726 Forumite
    Part of the Furniture 500 Posts Photogenic
    Strain your regular yoghurt in a paper towel or new jcloth lined sieve. It well become like a soft cheese texture.
  • carlamarie_2
    carlamarie_2 Posts: 1,038 Forumite
    I've been Money Tipped!
    Not heard of that before juliettet, I will bear that in mind as I'm quite restricted as to what I can buy locally
    Mummy to ds 29/12/06 dd 10/2/08 ds 25/5/11
    :Amy angel born too soon 18/11/12, always with me Emmie Faith:A

    15 projects in 2015 10/15completed
  • Magpye
    Magpye Posts: 607 Forumite
    carlamarie wrote: »
    Thank you magpie.
    I have no fresh lemon, but I have juice, would this work if I needed it?

    Hi carlamarie - yes, juice works fine. I am citrus sensitive so keep tiny pots of UHT juice for if Himself wants lemon or lime on his salad or fish, so I never have fresh either.
    "All cruelty springs from weakness" - Lucius Annaeus Seneca
    Personal pronouns are they/them/their, please.

    I'm intolerant of wheat, citrus, grapes, grape products and dried vine fruits, tomato, and beetroot, and I am also somewhat caffeine sensitive.
  • carlamarie_2
    carlamarie_2 Posts: 1,038 Forumite
    I've been Money Tipped!
    Thank you very much, that's really helpful!
    Mummy to ds 29/12/06 dd 10/2/08 ds 25/5/11
    :Amy angel born too soon 18/11/12, always with me Emmie Faith:A

    15 projects in 2015 10/15completed
This discussion has been closed.
Meet your Ambassadors

🚀 Getting Started

Hi new member!

Our Getting Started Guide will help you get the most out of the Forum

Categories

  • All Categories
  • 350.9K Banking & Borrowing
  • 253.1K Reduce Debt & Boost Income
  • 453.5K Spending & Discounts
  • 243.9K Work, Benefits & Business
  • 598.7K Mortgages, Homes & Bills
  • 176.9K Life & Family
  • 257.2K Travel & Transport
  • 1.5M Hobbies & Leisure
  • 16.1K Discuss & Feedback
  • 37.6K Read-Only Boards

Is this how you want to be seen?

We see you are using a default avatar. It takes only a few seconds to pick a picture.